The jackpot owner who gotten its spotlight on media for his luck early this year, which first started his first roasted meat stall at Bukit Merah.

Unfortunately his luck couldn’t fight against the rent and manpower crush, so now he continue his only business at his second outlet at Ang Mo Kio.

Gotten their trio which consists of the char siu, roasted pork and roasted chicken on choice of rice or noodle.

You get to choose the fat, half or lean for the roasted pork. Most people would go for the half one.

I totally enjoyed all of the meat. They are so juicy and delicious. Every order of plate would get you a bowl of soup as well.