Being on a high protein/fat, trace carb diet is tough without the sweets, but thankfully I found this 5 ingredient brownie recipe and it's so much like the regular fudgey ones I bake. Just cocoa powder, butter, xylosweet, hazelnut flour and eggs. I chose to top one half with natural peanut butter and the other with sea salt. First time baking this, and it was amazing! Didn't even taste that much different from my regular bake, except more hazelnutty. The trick to this is not to over bake so that you get that awesome fudgeyness.

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