πŸ“swish rolls (orchard) @swishrolls.sg
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Did somebody say MOCHI + CROISSANT + EGG TART? 🀯
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When we saw this pop up ❗️ on IG, we were sceptical 🧐 After all, this didn't look like your usual egg tart, and mochi bakes are aplenty nowadays. Nevertheless, we got a box of 3 π™Šπ™§π™žπ™œπ™žπ™£π™–π™‘ π˜Ύπ™§π™€π™žπ™¨π™¨π™–π™£π™© π™€π™œπ™œ 𝙏𝙖𝙧𝙩𝙨 πŸ₯πŸ₯§ and 3 π™ˆπ™€π™˜π™π™ž π˜Ύπ™§π™€π™žπ™¨π™¨π™–π™£π™© π™€π™œπ™œ 𝙏𝙖𝙧𝙩𝙨 πŸ₯πŸ₯§, and boy we might have to head down to get some more. 🫣
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What hits you first is definitely the aroma of the custard. We can’t put a finger on the distinct flavour but it was like a delicious combination of eggy, vanilla-ey, and milky goodness 🍳πŸ₯›! The egg tart croissant shell added sweetness (which was not overpowering) and so much butteriness to the mix, like WOW we never knew egg tarts could be done like that πŸ˜‚

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