πswish rolls (orchard) @swishrolls.sg
.
Did somebody say MOCHI + CROISSANT + EGG TART? π€―
.
When we saw this pop up βοΈ on IG, we were sceptical π§ After all, this didn't look like your usual egg tart, and mochi bakes are aplenty nowadays. Nevertheless, we got a box of 3 ππ§ππππ£ππ‘ πΎπ§π€ππ¨π¨ππ£π© πππ πππ§π©π¨ π₯π₯§ and 3 ππ€πππ πΎπ§π€ππ¨π¨ππ£π© πππ πππ§π©π¨ π₯π₯§, and boy we might have to head down to get some more. π«£
.
What hits you first is definitely the aroma of the custard. We canβt put a finger on the distinct flavour but it was like a delicious combination of eggy, vanilla-ey, and milky goodness π³π₯! The egg tart croissant shell added sweetness (which was not overpowering) and so much butteriness to the mix, like WOW we never knew egg tarts could be done like that π
