This western food stall is totally a hidden gem in Ang Mo Kio, but they are consider one of the best to offer in this neighbourhood.

Open by ex-hotel chef, they surprisingly offered quite a huge range of western food options on the menu.

To get the best of both meats, I would recommend to go with their combo selection like this one.

Comes in big size of breaded chicken and pork chop. The breaded chicken got an excellent texture with crunchy skin.

While the pork chop cooked with butter and garlic, not too hard to bite.

The combo is completed with coleslaw, corns and twister fries. Totally in love with everything on the plate.