consisting egg ben protected by crown puff, bacon, red wine braised oxtail, sautéed mushrooms, baked tomato and chicken sausage. highlight of the dish was certainly the crown puff that was really flaky and buttery! 1 crown puff was definitely not enough.
other dishes were really good as well, and I was impressed with how tender the oxtail was. probably a rare item to be included as part of a brunch menu.