'A Taste of Heritage' kicked started SG Heritage Fest 2016. Apart from celebrating street food culture, it is to relive the scenes and memories of how food stalls used to line the grounds of the museum in 1960s. Some of the stalls present at the fest include Springleaf Prata Place, Tian Tian Chicken Rice, Good Chance Popiah, Tong Heng, Tan's Tutu Kueh, etc. Find them at the front lawn of National Museum of Singapore which was beautifully decorated, from 6-10pm, 29-30 April 2016. Check out the other events happening around too, from performances, exhibitions to ghost story telling sessions!