Three delish variations of the new Gula Melaka Kouign Amann from Tiong Bahru Bakery outlets. They are Crushed Peanuts and Gula Melaka, Chocolate and Gula Melaka, and lastly Grated Coconut and Gula Melaka Kouign Amann.

These exciting new bakes are inspired by Chef Cherrier's recent Gontran Goes Local campaign and visit in Singapore. If you're a big fan of Gula Melaka and Kouign Amann, I'm pretty sure you will love these baked goods too.