20 Apr’18, Fri🌧
District 10 Bar Tapas Restaurant
- Pan Seared Salmon Steak with Mashed Potato🐟
- Grilled Argentinean Rib-eye with Fries🥩
- Portobello Mushroom with White Truffle Oil Pizza🍕
- French Fries with Truffle Dip🍟
- Jose Cuervo Gold Tequila🥃

Like the salmon steak, didn’t expect it to be this big portion, super filling with the mashed potato, the flavouring is just so gd, I like!

Portobello Mushroom with White Truffle Oil Pizza is equally good, thin and crispy crust, eat it when it’s hot!

French fries with truffle dip are quite yum, comparable with the one I had at Da Paolo, nice!

As for the steak (medium), I didn’t eat that but my fren did comment it is nice!

They have one-for-one house spirit & whiskey (all-day), and red wine & white wine (before 8pm) during happy hour...

Note: Do make reservation to avoid the crowd! The staff are polite but very forgetful!!! Spoken with the staff at least 5 times to get our wine, and another 3-4 times to get our plain water served...=.=

Damage: $189.50 (inclusive of another 2 craft beer, 2 red wine & 2 white wine, svc charge & GST)
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