Enjoy dining without burning a hole in your pocket, no membership required
Daughter Peoh’s a place you’d run to if you’re desperately looking for something local at an air-conditioned spot. The char koay teow won’t do much in satisfying the craving though as it lacked the qualities of a good Penang-style char koay teow. Felt like I was playing a game of “Where’s Waldo” searching for cockles (which are puny) and duck egg (close to none). Filing this under char koay nope.
New air-conditioned restaurant in town, which promotes local Penang cuisines.
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Soup 🍜 was nice, but the beehoon was a bit uncooked. Told the lady boss about before I left, and she quickly ran to the kitchen to make sure it’s soaked well before cooking.
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More dishes to be offered this month, according to her. .
Saw many other patrons tried their signature char koay Teow and Assam laksa. .
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Shall I return? 🤔
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