A play on french & asian fusion and I don't know what to think about it. Duck confit ($19.90++) was tender and flavourful. Kway tiao seems somewhat out of place though. Would say that the starters here definitely outshine the mains.

Was initially hesitatant to order expensive cabbage ($16.90++), but boy was I pleasantly surprised. The dish was so good! Cabbage was soft (not mushy) and goes very well with beurre blanc. Will definitely eat my vegs if they are all served this way.

Al dente pasta served with crabmeat, chorizo, caviar, confit lemon in lobster sauce. Ingredients came together well and got me wanting more with each bite. Absolutely yummy and highly recommended! Available in two sizes: starter ($16.90++) or main ($23.90++)

Ordered the mentaiko chitarra pasta ($20++) instantly regretted my decision when the dish was served. Mentaiko had a strong fishy smell which made it very unpleasant. There was suppose to be a hint of plum but it was not present. The al dente pasta was only the saving grace. Nevertheless, it would probably be delicious to mentaiko lovers.

Got the famed burrata pizza ($26++) and it certainly didn't disappoint. Pizza dough was light and on-point. Burrata was creamy yet not overly milky. Will certainly be back again.

Got the cafe latte ($5.50) and a daily batch brew ($4.50). Good coffee, great service! The staff was attentive and even served us water even though we didn't request for it. Will definitely patronise again :)

Finally tried this bowl of mee sua (approx $6). Did not disappoint and wished I ordered a bigger bowl. Soup was really good and hugs you from the inside. Comfort food for a rainy day!

Tip: request for just pork slices if you aren't into innards.

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Got the atka mackerel ($17.90++) and regular mackerel ($14.90++). Both fish were fresh and tasty! Comes with rice, miso soup as well as free flow salad bar (coffee jelly was YUM). Will return again but would recommend to go earlier. Queued for approx an hour before I got a table and food.

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Hidden cafe nestled outside of Changi City Point. Got the linguine americane ($24++)- seafood reduction of lobster and crustacean broth. Very umami and great for seafood lovers!! Seafood was fresh but portion is a tad small. Would eat it again!

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Tomato broth is excellent and seabass is fresh. A well balanced dish with carbs, protein and veggie in a bowl. Overall a very comforting dish to have on a rainy day!

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One of my go to cafes (tho location is not the most convenient). Love the pommery pork chop - meat is tender, mashed potato creamy, apple cinnamony and cabbage is tangy. Overall tastes very festive and will definitely order again!

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My go to patisserie whenever I am craving for éclairs! The éclairs here are premium (both taste and price) but worth it with burpple beyond! Got the lavender chocolate, vanilla and pecan as well as dark chocolate. My personal favourite is the lavender (if it's not obv enough) - floral and chocolatey! Overall, very good éclairs but I would recommend getting a mix of chocolatey and fruity flavours to cut the richness of the chocolate.