We had a delightful experience at Meadesmoore!

We started with the bone marrow, which was flavourful and delectable.

The steak that came after was served a perfect medium rare, and the sauce pairing was so sinful yet delicious.

We also got the mushrooms and mac and cheese as sides. The pasta used for the mac and cheese was unique, and the top layer was perfectly crispy.

We ended off with a tiramisu, a perfect way to end the dinner with just the right amount of booziness.

Definitely a must try for steak lovers!

Had a great experience at Market Bistro!

The fried brussel sprouts was crispy and savoury, and was a great start to the meal!

The crab bisque pasta was rich and full of crab flavour, and the pasta was cooked perfectly as well!

My partner tried the ribeye, which was cooked to a perfect medium rare and well seasoned. The accompanying sauce was a great pairing with the steak!

The tiramisu portion was perfect for sharing, and it was delectable as well!

Definitely a go-to spot for me when I am in the area!

Had the pleasure of trying out Ingleside last week, and we got a few items to share between me and my partner.

The sourdough and miso butter was a simple yet delicious pairing, with the umami of miso cutting through the richness of the butter!

We also tried the rockfish and steak. It was my first time trying rockfish, and it was delectable as well. The aging help to bring out more complex flavours in the rockfish and is definitely a must try!

Lastly, we also got the deconstructed lemon tart, which was balanced with just the right amount of tartness. Me and my partner wolfed it down so quickly!

Definitely a restaurant to go for special occasions, or if you just want to have some great food!

A must try place for prawn mee lovers!

We ordered the hokkien mee, prawn mee and ngo hiang platter to try.

The prawn mee soup was full of prawn flavour, and the ingredients were fresh and generous as well.

The hokkien mee was very fragrant, and the chilli pairing was great!

The platter was freshly fried, and the prawn cracker was extremely flavourfull as well!

Definitely a place I would visit again for prawn mee!

We tried the pork bbq set, as well as an additional portion of marinated beef ribs to try.

The pork was well grilled by the staff, and was bursting with so much flavour.

The marinated beef ribs was very tender and flavourful as well.

The steam egg and soybean paste soup was a nice addition as well.

The side dishes were also refillable and they were done well too.

Will definitely add The House Chungdam as one of my top KBBQ places here!

Went with my partner to try out One Prawn and Co after hearing rave reviews from my friends, and they did not disappoint at all!

We tried the 7 course set, starting off with their oysters and prawn toast and aioli. I wished I had more bread to eat the aioli as it was really delicious!

Another standout dish for me was the Kingfish Loin with Green Goddess. The pairing was superb, and left me wanting more as I devoured the dish.

Their cocktails are also pretty superb! I myself tried the whiskey sour with bonito flakes, which went pretty well together surprisngly!

All in all, I had a wonderful time at One Prawn and Co, and will definitely be back to try some of the other dishes they have to offer!