$5.50
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Quite an aromatic and balanced for a cuppa of Cappuccino.
$2.60~$6.95
*pickled vegetables*
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Made up if cucumber, carrot and cabbage with intensely sweet, sour, salty and spicy marinate. Its flavours are complex yet aromatic, leaving a lingering taste on your buds.
$3.60~$11
*pickled cabbage*
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Affordable, convenient in a space-saving packet. Considered it a product made in Singapore, it tastes decent and made to suit the local taste.
Goes well with teochew porridge whenever I feel like eating "healthy or clean".
$7.90
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Greek style iced espresso, topped with cold milk-based foam. Stir well before tasting. A unique blend of espresso and cold foam milk, which is light and aromatic on the palette.
$4.90
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Greek styled iced coffee covered with foam made from instant coffee
$23.90~$25.90
*Kebab Merida*
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Grilled kebab skewers served with tomato onion, izatziki and pita bread.
The kebab is made of minced meat with beef and lamb. The flavours are on the heavier side, so if you are considered as a heavy palette kinda person you will love this place that serves wonderfully made Greek food.
This portion is quite heavy for 2 pax so take into consideration if you are ordering other dishes to share 😉
$4.90~$7.90
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Cappuccino, Freddo Espresso, Greek Frappé
$32.90
*grilled octopus*
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Served with lemon, oregano and extra virgin olive oil. Texture is perfect, chewy but not rubbery and well-flavoured.
I always leave this place with big smiles 😃
$16.90
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Grilled Halloumi cheese, served with lemon and oregano
$7.90
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Greek style iced espresso. Stir well before tasting.
A unique blend of espresso which is light and aromatic on the palette. It's like a heavier version of Long Black/Americano but more aromatic.
$4.90
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Greek styled iced coffee covered with foam made from instant coffee
$21
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Honey-Tobasco sauce drizzled over buttermilk waffle, served with warm maple butter. A dish made famous in Southern America, that is both savoury and sweet. Perfect for those with exploratory palettes.
