The queue at this stall is testament to how good the food is. Waited a good 30 minutes, and it was completely worth it. Loved the soy sauce chicken which was incredibly succulent and flavourful. Char siew was seriously good - coated in just the right amount of sauce, addictive charred bits. Pork crackling on the sio bak was great (one of the slightly less fatty ones I've had). And those wontons!! Packed with meat, prawns, veg and water chestnuts which provided good crunch. Super fresh and not all that minced. Even the soup was good; it had a herbal taste and was slightly sweet due to wolfberries! SHIOK.
Awesome dish at the all time favorite Rocket Coffeebar. Healthy Sirloin Salad. A super well composed dish. Mozart would be jealous. [9/10]
Brioche Buns - Groud Beef Burger - Bacon - Cheddar Cheese - BBQ Sauce. Opens at 5pm. Expect a long wait. Delicious. [7.6/10]
The picture pretty much says it all. Damn good egg benedict with slow cooked pork belly. a completely bad ass plate made for champions. [9/10]
we trekked all up the steep slopes of Aberdeen st ... I was curing and swearing under de the heat, the fatigue the scorching sun. previously we had walked 3 mtr stations in distance. we waited for another 20 mins where they finally opened at 6 sharp. in my mind, I was curing at the type of service this was to make customers stand outside. we ordered, expecting much yet the food surpassed my expectations. really really really good food
mac and cheese they said. it was more like chee cheong fun with Mac n cheese style. brilliant. absolutely brilliant. I'm going back to enjoy de rest of my meal. #foodporn
Everyone craves for a good steak. At least, everyone who appreciates steak would crave for good steak. This newly opened restaurant/lounge opened directly in the heart of KL, within walking distance to KLCC. With an incredible view and an ambience that'll make you feel 500 bucks richer, you'd probably have to match up to it. Prices here are steep, not to say the worst, but certainly matches up to the quality of the meats. The highly recommended dry-aged wagyu starts from a hefty RM268++ onwards so be prepared to stretch out that budget line. The meat is incredibly juicy and thicker than most notable steakhouses in KL, matching up to those of international standards. Nevertheless, from the start(er) to the finishing desserts, this restaurant definitely did not disappoint and it was blood money well spent. Probably a little off the objective, but the complimentary basket bread was enlightening and brought the idea and the ramification of the word "fresh" to a brand new context. A little bit more love for the Rosemary-infused rolls. Although not the greatest appreciator of wines, the selection here is vast and would definitely be able to work up to the expectations of many. Despite it all, I would be glad to say that I will see myself on the restaurant's grounds in the near future.
Lying amidst the city madness at the Troika, Persiaran KLCC, Acme is a favourite among both expatriates and locals. Since its arrival in 2010, it has lead the cafΓ© scene as a stellar example of what a cafe-bar can be. Their innovative, seasonal menus are truly original, and is testament to their chefβs artistry β youβll have a hard time deciding what to order. For those of you with sweet teeth, go for their sizzling brownies or the banana caramel cake! It's a tad pricey to dine here, so be prepared. Nonetheless, it's a gorgeous space to enjoy the company of good friends over good food!
Because I completely messed it up by walking and wiggling the cup. π
Best mocha I've had so far. I like how fragrant the coffee is. The smell and taste of coffee fills your mouth in every sip. I basically downed this. Hehe.. Less acidic.
They are rather expensive though. RM 13 just for a small 8oz cup. Would love to visit 8 oz coffee again for their cappuccino and latte AND beautiful coffee art though.
Mama always right! Yes! Their food all delicious! I tried their new outlets at Avenue K and this time I tried their carbonara and it's very unique cause they gt cucumber and big chicken on it! Taste good! Well, don't forget to try their dessert too at Wondermama X, Avenue K, next to Library Coffee bar!
This non-halal burger joint makes for the perfect place to chill, have a bite, and hang out across large wooden tables. Go for anything pork here, and give the interesting varieties a try if you're up for some unusual combinations. For a truly sinful burger, the Burgertory Treasure certainly fits the bill. A juicy pork patty topped with mild cheddar and crispy pieces of, wait for it.. pork lard! It gets pretty crowded after 6, so expect to wait.
When at Andes, you must try the Aussie Bacon Burger Wrap (RM15.90) served with coleslaw and fries. The signature patty is dangerously thick but perfectly cooked, oozing melted cheese from the middle, and topped with bacon, onions and tomatoes. Be sure to eat it quick, before the cheese hardens! For a less heart-stopping combination, go for the Pork Burger (RM12.90), you'll be surprised at how affordable and juicy their chunky pork patty is!
People flock to Kissaten for their famous teriyaki pork burger. Devouring this towering monster of a burger is quite a feat - you'll find your hands dripping with teriyaki sauce and runny egg yolk as you take each bite. You will also find yourself exclaiming between bites at the sheer juiciness of the pork patty! Prices have been on the rise, and the burger is now RM13.90 - still pretty worth it if a juicy pork burger is what you're craving!