Beautiful pastries and exterior here @morihanapastry 🤩 继续打卡打卡！
Had the pretty Rose Watermelon (RM18), Peach Oolong (RM23) and the Fuji (Matcha). Looks good and taste good too! Prices are a steeper I feel 😛
Expressions Afternoon Tea available at @fullertonbayhotelsg, at The Landing Point.
Enjoy the delicately created afternoon tea which was inspired by our iconic Gardens by the bay.
Prices start from S$60 per adult and S$30 per child which includes a one-time serving of afternoon tea items and a pot of TWG tea or Bacha coffee (!!) - with many many chantilly cream please 🙏🏻
Follow me to a #burppletastemakers and supersharers’ Eatup at @enjoyeatinghouse!
The highlights of the night had to be the Ugly Cabbage in Fish Sauce (but oh so tasty 😋) and the Silky Egg Seafood Crispy Hor Fun!
I personally also like the Crispy Fish with Chef Joel’s Red Curry Sauce - goes really well with a bowl of rice to mop up of the curry!
Post your reviews on @Burpple and start your reviewing journey with us 📱📸
Just a quick record of the timings of the queue and wait time for @nudedles.4 x @iammirkofebbrile limited time collaboration at Chinatown Complex!
1) Reached at 9.45am - was 17 in queue✌️
2) Order taking started at 10.30am
3) Order was taken around 10.50 ~ 10.55am
4) Pasta was sold out at 11.08am (merely 8 mins after the official opening hours)
5) Food only came around 12.20pm (around 1.5 hours of wait for food 🤯)
All items were $10 & below! Only their tees were $25 (and no prize guessing whether I bought one).
Good for one time experience, but I wouldn’t queue again 😂
Zoomed in to the $1.90 Tuckshop Rice on their menu - that uncovers a background story of this dish. Really simply dish of fragrant rice, sunny side up egg, special sauce and rice with crispy fried pork 🤤 This was eaten by their family when they couldn’t afford lavish meals. This dish is only limited to 1 bowl per pax, for dine in only. Mix well and tuck in - simple yet super comforting!
Can’t miss their signature Bai Nian Yong Tau Foo (soup) when you are here - but not much customisation available. It’s always a good meal especially with my favourite prawn paste balls 😍
Expect everything yammy @whiskingbakes - like the Taromisu (which was our favourite) or the prettiest Taro Mochi Swiss Roll.
You can enjoy their Orh Nee Tart Balls here as well 🍠
Come by for great grubs and good coffee from @doubleup.coffee! Do come early as they sell out pretty fast - was only left with the Firebird, Piggyback and the BEC when we reach at 12.
Just look at that THICCCCC bacon from my BEC (bacon, egg and cheese) 🥓
Brought @bobaisabear to the pet-friendly @wellcollective.sg 🐶
They are also vegetarian-friendly 🌱- the Mushroom Aglio Olio ($18) was pretty tasty 🤤, along with the No-Chicken Katsu Sando ($19)
The White Potion ($7.50) for #coldbrewsaturdays - creamy and well balanced.
Probably the only more filling dish here at 51 Tras. Aburi Chee Cheong Fun, by @sgcheecheongfun and Singapore celebrity Ben Yeo.
Love the savoury sauce and umami chili sauce, paired with a perfect onsen egg and fried onion.
The @paradisegrpsg has launched their comforting National Day special which you can enjoy from now till 31 August! Drop by and enjoy these special dishes at 20% off.
My pick will be the Crispy Chilli Crab Pastry 🦀 from Canto Paradise, the comforting Double-boiled Pork Rib and Chicken in Bak Kut Teh Soup from Paradise Classic and the tasty LeNu Beef ''Bak Chor Mee” from LeNu!
Coffee is definitely still good 👌🏻, but the food items were definitely too pricy for lunch (for us 😂 - the month is ending 💸)!
Recommended was the Grilled Chicken ($29) and Chorizo Kimchi Stew ($28) which was more value for money = bigger portion.
The small plate - Baked Brie ($19) was tasty but really small.
You can also opt for a 7 dish “Omakase” for $60/pax
