The set lunch costs $16.20++. French fries in the set was upgraded to their signature baked potato at additional cost of $2.30++, which was well worth. The baked potato was really delicious, although the steak and baked rice with chicken $9.90 were below average in taste.

I loved the peanut sauce in their beef kare kare $14.80+ and my DD found the leche flan (egg milk pudding) $4.50+ flavorful.
Will be back to try their lechon de caraway and pork sisig.

Great taste + economic price ! Unbeatable 👍

Duroc pork loin katsu set $9.80 nett.
Teriyaki pork collar donburi set $7.90 nett.
Set B - get 3 sides at $6 nett.

Non- air conditioned, rather hot to sit in. Food wise average standard. Do not think we will come back again.

Love the restaurant for offering wide selection of sides besides serving tasty salmon and chicken cordon bleu. Lychee freeze 👍👍!

The mushroom soup $3.50++ was as tasty as always. The salmon Thai linguine $12.50++ was very flavorful! Love the texture of the linguine.

One of the best funghi soup (large size $9++) I've tasted 👍👍👍!
Yasmina (medium size $20++) with satay chicken, onion, pineapple, was sweet in taste. We loved its crust , very crispy.
Bruschetta ($9.50++) : the chef might have forgotten to season the vegetable to taste with salt, lemon, herbs etc. It was blend in taste. Not to my liking, but in contrary, it was the only bruschetta my dd commented tasty ! She had never like bruschetta before this!
Gnocchi ($18++) a traditional type of Italian small dumplings made from potato, semolina, or flour, has the texture like 'muah chee' without the stickiness.

I liked the al dente served beef bolognese spaghetti (original price $14.50+) and the vegetable-filled minestrone soup ($4.50+). My dd enjoyed the braised beef cheek in truffle mash ($24.50+) very much. The chef was very generous with the prawns in the prawn salad ($11.90+). Thank you chef 😁

Order a main and top up $5.80+ to get a chicken miso salad/soup and coffee/tea.
Miam Miam spaghetti $17.20+ was as great as it always has been 👍

Cheesy chicken casserole (original price $8.90++) was very tasty!
The tomyum curry salmon $12.90++ has dropped in standard 😕
We ordered 2 side dishes with in-house promo price of $8.90++ for 2 side dishes (normal price per side dish is $4.90++) which were excluded from Eatigo 50%-Off.
The other item excluded from the Eatigo 50%-Off was their signature drink: chachakopi $4.20++, which was too sweet to my liking (I already had it without condensed milk!)
The lemongrass cod fish $14.90++ was spicy, the cod fish was not very fresh.
Their chef seems like to put black pepper in their dishes, even in the salad with prawns $8.90++. Unfortunately I'm not a fan of black pepper 😑

Cheeky chicken enchiladas ($14++) stuffed generously with shredded chicken and enchiladas sauce, a unique tasting dish.

Prawns fajitas ($26++) seasoned and sautéed with rich seasoning, served with guacamole, sour cream and flour tortillas. The prawns were very fresh and springy. A very tasty dish 👍

Beef stew ($19++) was soft and flavourful and the accompanying tomato rice was very good too.

Empanadas ($7++) tasted like apple cinnamon strudel but in deep fried popiah skin.

Make reservation via Eatigo to enjoy discount up to 50%.

We were awed by the welcome drink mocktail ($8++)! Such a pleasure for the palate 👍 The coffee lemonade ($8++) was pale in comparison. My taste buds said: do not try to marry coffee and lemonade.
Both miso salmon $20++ and yuzu butterfly chicken $18++ gave us pleasant surprises. The salmon and mashed potato in the former were so delish and the latter had a sweet, aromatic yuzu flavour in it! Nice!👍👍
Will be back!