This place needs no introduction. Ordering 9 dishes with 2 drinks, the bill added up to $31 and leaving us feeling full.

My favourite must order dish is always the har gow no matter which dim sum place I go to. The one at Swee Choon does not have a very thick skin and there seems to be more prawns than the usual har gow I get elsewhere.

A great place to be chilling with your friends especially if you just want to grab a small bite.

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With 3 different cookie base to choose from and a wide array of ice cream flavours, we opted for the Matcha Lava Cookie topped with a single scoop of Brown Butter Ice Cream for $8.50.

The brown butter ice cream was not overly sweet and it did not overpower the matcha lava. The cookie pairs well with both the ice cream and the matcha and as it is a soft cookie, it kind of tasted a little like cake.

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Costs $14.80 ala carte, +$3.30 to complete your meal with a choice of Bandung/Chendol drink and a Red Bean/Chocolate ice cream. Flash your 11B/Student card to get your bandung and choice of ice cream free.

This dish comes with 1 crayfish and 3 fish slices. The dish is not as spicy as you would expect it to be. It uses a similar chilli sauce to chilli crab complete with egg floss.

Comparing to their normal menu, this is quite a good value especially if you currently hold a 11B or student card as the choice of ice cream for this deal is not the standard scoop of ice cream which comes with the DIY baked rice/pasta options.

#reddot18c

Costs $14.80 ala carte, +$3.30 to complete your meal with a choice of Bandung/Chendol drink and a Red Bean/Chocolate ice cream. Flash your 11B/Student card to get your bandung and choice of ice cream free.

The pasta is aromatic and fragrant and in my opinion quite a good deal as it comes with 4 prawns; 2 of which were deep fried as seen on top of the pasta.

Comparing to their normal menu, this is quite a good value especially if you currently hold a 11B or student card as the choice of ice cream for this deal is not the standard scoop of ice cream which comes with the DIY baked rice/pasta options.

#reddot18c

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