The tender slices of marinated pork belly are good, but the limelight is almost entirely stolen by the incredibly fragrant garlic fried rice – you can catch a whiff of its mouthwatering pungency before it even reaches the table. The well-separated grains of rice are swathed in a delicious aroma of wok hei, making me want to chase every bite with another.
Flavour Flings is a brand new heartland cafe located in Hougang, bringing hearty brunch servings to residents and everyone else in the area. Recycled-wood furnishings give this place a very laid-back vibe, perfect for casual brunch affairs. Menu items include eggs done in a variety of ways - poached/ baked/ fried, pastas as well as pancakes. Tastemaker Raine Liu recommends Marie's Baked Eggs; 'tomato based eggs with mushrooms and spinach and cheese which went well with the toasted sour dough bread.'
When the liver meets the heart...
The beef is so juicy. It's the best that Ive tried.
