#coffee #sf
Reminds me of dishes served this way in Hong Kong!!! Deliciously filling too.
by Chef Christopher Millar of Stellar @ 1-Altitude
Cuttlefish in sweet and sour sauce.
Tofu with pork floss
Served with Osia pistachio cream cheese. Dip in olive oil, butter or just have it plain.
Mushroom soup with chives and mushroom sand. Ambrosia!
