The best ayam bakar in Singapore ! Freshly made and great combi with flavorful turmeric rice
Springy noodle with soft braised pork belly, no porky smelly .. another famous dish is crispy duck bak min also great try, duck is not dry..!
Today had seafood stew. It has fresh clams and shelled fresh prawns. This place has fried chicken and stews great for sharing. The owner is a Korean and she is very patient. We went quite late one night. Instead of turning is down, she served us and waited for us to finish when all her staff has left.
This lane has many hawker stalls. This place used to sell good food. When I was there, there were crazy long queues and the food wasn't really worth the queue. The worst thing is the seating were limited and the were cars passing in front of the stalls which make buying food quite dangerous. The only food to be recommended here is Chee Cheong Fun, Loh Bak and oyster omelette sold by the coffee shop at the corner. Mind you the prices here are minimum Rm6 -Rm10 for small portion of Penang noodles etc.
Full of wok hei with big succulent prawns char kuey teow. One small plate like this is Rm10 but I say it's worth it. The coffee shop is not too crowded, when I visited on the Hari Raya weekend around 11am. Walked away with a happy stomach 😃
Not bad for a light dinner and if you are a real Teochew, u must try the Assam fish (chi kak assam her).
Juicy guo tie always! Xiao long bao was a bit of let down as the meat is mushy... but rest of the food is good, also had the boiled dumplings which is quite nice. The service here is very good too.
Thin crust pepperoni and olives anchovies pizza. Very friendly staff and great environment to chill out on a weekend
Pork burger with egg, wasabi mayo, seaweed and bonito flakes. So good that I had to eat it every week!
Fresh rice ebi burger with real prawns. Taste wise just ok, quiet ambience suitable for a chat. This place has the same concept as Hoshino coffee.
Thick and juicy, well marinated pork burger patty with egg, cheese and pineapple ring. Must try!! This place is operated by a chef who used to work at a fine dining restaurant. His menu are quite special.
