Very rich bowl of seafood soup with wok hey smell in it. Generous with ingredients; fish slices, meat chunks, prawns etc. the dry Chili flakes (used to be able to scoop yourself, now need to ask for it) goes so well with the seafood and rice!!

Expected damage: ~$12-$15/bowl

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Power packed with really fresh sashimi with a variety of sashimi stacked all over the rice bowl.

Expected damage: ~$35/pax (with drink)

⭐️⭐️⭐️⭐️

Had to do takeaways and was sweetly surprised that the takeaways tasted decently good too! Lobster roll was still a bit warm when it reached me (thanks Oddle) and the lobster was tender and succulent while the butter sauce was beyond imaginable. Love it!

Expected damaged: ~$40/pax

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I couldn’t believe myself but I’d choose this masala carrot cake over my usual black or white carrot cake. The flavour is rich and the masala takes the fragrance to the next level. Uncle sells white / black / masala / yuanyang too!

Expected damage: $4/plate

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As much as I am eager to shoutout on the chicken waffle, the berries tea is so good it keeps me wanting more. Very affordable drinks and food. The chicken is marinated and fried well. However I do wish that the waffles are buttermilk waffles.

Expected damage: $16-$20/pax (with drinks)

⭐️⭐️⭐️⭐️

Rice is very lemak and fluffy, it’s so light and I easily polished them all. Sambal was both sweet and spicy, chicken’s rampah was so sedap and I love the sambal aubergine as well. Yums!

Expected damage: ~$30/pax (with drinks)

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Ordered the hummus (classic must have), aubergine (my all time fav), stuffed pepper, Turkish bread, lamb kebab and fish harissa. Every dish is delicious on its own and combined. I do wish they could bring back prawn harissa, felt the fish was overcooked and dry.

Expected damage: ~$40/pax

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Don’t you miss Taiwan? I certainly do! This is the closest I have had in SG that reminds me of Taiwan’s Oyster Cake (胡椒饼). It’s not peppery but the oyster cake is packed with juicy minced meat, two plumped oysters and two frozen prawns. Kimchi is not bad too.

Expected damage: $3-$4/pc

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Soft bolo bun with crusty sugary top and butter melting within the bun, it’s definitely not the same as those I have had in HK but tweaked to local taste imo. I love it and the portion is huge, definitely worth your bucks! Coffee is better than milk tea, milk tea has a bit of siap taste.

Expected damage: ~$10-$12/pax

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One of the best Italian in town. The lobster risotto is mental!! Cod was cooked perfectly well with tanginess from the tomato and olives.

Expected damage: ~$80-$100/ pax (with starter and desserts)

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Red sea of spicy chicken soup, this is an ultimate bowl of comfy food especially for a rainy weather. The broth is less thick as compared to their tonkutsu soup base and I love it! Makes it very drinkable. The grilled chicken is very tender with a tinge of charred taste. Noodles is on the firmer note which doesn’t get mushy or soggy even till the end of consumption.

Tori Karatama Ramen ($14.90)
Ratings: 🦖🦖🦖🦖🦖

The sashimi is fresh and the proportion of the rice with ingredients is well balanced. Very palatable bowl of chirashi, definitely a quick fix to my sashimi cravings.
Recommend to make reservation because the queue gets a little cray cray during peak hours.

Grilled-Unagi Chirashi Don ($25.80)
Ratings: 🦖🦖🦖🦖