Muffins (~$2-4) Always can’t resist AJ Delights’ stall smell whenever I pass by 🙃 can grab these freshly baked goodies if you are willing to queue for 8-15 mins (always got snaking queue and bulk ordersss) While there are a lot of flavours to choose from, I always just have their Double Choc (basic 🐝 lol) - moist, soft, and fluffy ——— 📍 AJ Delights Blk 120, 01-82 Bukit Merah Lane 1, Alexandra Village Food Centre, 150120 #burpplesg #ajdelights

Tasty and delightful muffins! Muffins are baked to perfection, fluffy and soft! Great choice for every occasion.

Double Chocolate Muffin I finally got here after perhaps 10 attempts. This muffin was so ordinary haha.

Matcha Bread Finally tried their matcha bread ($4.80) after seeing them on ig feeds last two years ago 😅 but it's not bad for trying it out after all. It's quite normal green tea taste with filled red bean inside the bread.

Earl Grey Cranberry ($4.50) This is a fantastic soft bread, perfect for afternoon tea. The fragrance of earl grey is very strong and the generous studs of plump cranberries complement the aroma of tea.

Banana Walnut Loaf ($6.50) I am surprised by how much I like this loaf. The crust is chewy and provides a refreshing juxtaposition to the fluffy softness of the bread. I also appreciate the banana chunks which were not overly sweet (and retained the texture of mashed banana!) and the walnuts that provided a good crunch. There were also a few crumbs of crumble sprinkled on the top of the loaf but not too much that it would detract from the bread itself.

Fishball Noodle This popular Teochew fishball noodle stall is hidden at the estate of Pandan Garden, which can only accessible by bus or drive there. Yet lots of the nearby residents would love to grab their breakfast here in the morning, especially over the weekend. Came on weekend morning just after they opened for the day, the tables already mostly occupied. I waited patiently for my order to be call for collection, which was about 20 minutes. But the wait is totally worth it. I love their fishball so much, chewy and delicious. Perfect match with their noodles that comes with excellent taste of vinegar and chilli sauce.

Deep Fry Prawn Roll @AhHuaTeochewNoodle | Blk 415 Pandan Gardens #01-117. Feeling over the moon about this bowl of fishball noodles with extra bouncy handmade with ❤️ fishballs, meatballs and crispy fried lard bits with perfectly cooked mee pok (and lots of black vinegar!). The side dish — signature prawn roll is highly addictive and a must-order. 🤩 #burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #ahhuateochewfishballnoodle

Minced Meat Handmade Fishball Noodles [Dry | Large] @AhHuaTeochewNoodle | Blk 415 Pandan Gardens #01-117. Feeling over the moon about this bowl of fishball noodles with extra bouncy handmade with ❤️ fishballs, meatballs and crispy fried lard bits with perfectly cooked mee pok (and lots of black vinegar!). The side dish — signature prawn roll is highly addictive and a must-order. 🤩 #burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #ahhuateochewfishballnoodle

Sweet potato tart 1.5nett As good as the orh nee ones. Which is high enough praise

Orh nee tart 1.5nett per pc, min 2 pcs of any tarts They are good. Yam paste was decent enough, the Gingko was perfectly chewy and the pastry was buttery and crumbly, but not overly so. Good execution, but they're not worth specially travelling for because let's be honest how mind-blowing can these things get. Nor is it worth the hassle scrambling for on weekends If you're nearby on a weekday, it's worth dropping by

Orh Nee, Egg and Cheese Tart Throwback post - Finally get to taste June Bakery's golden trio again Loved the orh nee tart after trying it previously. However, they have gotten so popular that GB slots are just getting snapped up in seconds Buttery crumbly crust is on the softer side for all tarts and sweetness / "cheezy-ness" is just nice. Orh Nee tart take the top spot for me, with egg and cheese tart coming in second and third respectively. 💜 Support June Bakery at 7500A Beach Road, The Plaza, #B1-321, Singapore 199591

Lei Cha Kolomee ($7.80) tried it at the vivo city outlet after hearing the news of them ceasing operations soon 🥲 lei cha with rice is nothing new to me but with kolomee’s a first and i like it even better??! the noodles were springy and coated in a sauce that wasn’t too heavy-tasting. super flavourful and yumz paired with the tea, which was a lil bland on its own. one gripe i had was that the ingredients were all kinda soft in texture, even the peanuts :’) wish there was some crunch or variation in texture!

Lei Cha Kolo Mee ($5.80) + Tofu ($1.50) This was such a wholesome and delicious bowl of noodles! The noodles were springy and generously portioned, and the vegetables all tasted clean, fresh and crunchy. The chilli is quite spicy and they only provide a little upon request. The staff there were super friendly as well. A pity it’ll be closing end May since their farm is closing :( will savour it while it’s still around!

Lei Cha 🍴Who’s a fan of Lei Cha? 🙋🏻‍♀️ Using mostly organic ingredients, this vegan bowl included a mix of braised peanuts, tofu, preserved radish, and vegetables atop brown rice. Although the sauce was herbaceous, it was less robust than we like. Additionally, we felt that the components were all varying levels of “soft”, and some fried ikan billis or crunchy peanuts would have been better for textural contrast. Tanglin Halt’s lei cha remains unbeatable, but this rendition adequately satisfied our clean and healthy food cravings. 📍@thundertree_leicha, B1-06, People’s Park Centre, 101 Upper Cross Street (other outlet at Bugis)/ check out their website for delivery options Insta: cafehoppingkids

Best ondeh ondeh cake in SG Best ondeh ondeh cake ever with chunks of gula melaka and soft sponge. Cream very fresh and fragrant with coconut. $8 per slice. Slice humongous - this was one third of a single slice. Perfect with a cup of mint tea

Ondeh Ondeh 💸: $6 💬: I wanted to like this soso bad but the sweetness was an overkill and there was a chemical-like artificial scent to the pandan cake layers 😭😭😭 but i did q lje the fact that some of the gula melaka was crunchy and that gave it alternating textures

Cempedak Cake 8.5nett Seasonal!! Their cempedak is intense. It's half as strong as durian aroma lol, probably don't open it in bus. I'm guessing they fermented it a bit or sth, anyway as a cempedak lover this checked all the boxes!

Chocolate Cake 🍴TAKE OUT🍴 📍Jane's Cake Station, 265 Jalan Kayu📍 💸 8" Chocolate Cake (Small): $40 We've had the chocolate cake from Jane's Cake Station often when we were young, and now we are relieving these childhood memories again👭!! A simple looking chocolate cake with layers of chocolate cake and chocolate fudge🍫. We absolutely loved the texture of the cake. It was super moist and soft, even after a few days in the fridge!😱. The taste of the chocolate was also pretty intense without being too sweet, and went well with the slightly saltish chocolate fudge. A simple looking cake that doesn't taste so simple🤔

Chocolate Fudge Cake From Jane’s Cake Station Jane’s chocolate fudge cake uses Belgian dark choc, so yummy one slice won’t stop us from grabbing another slice. Simply love it so much!

Chocolate Cake [$40] Small size starts at $40. Chocolate coating is extremely generous. Incredibly airy sponge which makes you feel like you're eating cotton candy (some prefer denser sponge), but definitely worth a try! Cakes can be kept in the fridge for up to 3 days.

Northern Thai tomyum 5nett Is it really that good? Meh It's very tempered, and the spices are really not prominent at all. It's not very creamy either, kind of like a mix between creamy and clear. By itself it's alr not worth the queue, but given the ulu location and the slow moving queue(she's alone so it's very frantic yet the queue moves damn slowly, 5 ppl took about 30mins lol at 130pm) it's really not worth the queue.

MUST TRY CREAMY TOM YUM 🤤 Northern Thai is a hidden gem located in the Berseh Food Centre, selling a limited selection of dishes. The one dish that the stall is known for is the creamy tom yum that is prepared upon order. Comes with sliced fish, fried fish and prawn, the star of the show is definitely the tom yum broth that has the perfect balance of spiciness and tanginess. Pair with a bowl of rice and you are set for a fulfilling meal.

Tom Yum Creamy Soup ($5 With Rice) Creamy tom yum soup with sliced and fried fish and prawns, tofu tomatoes and onions. Soup is perfectly balanced,creamy yet not overwhelming, not too sour or spicy.

Iced matcha latte Tried out the matcha latte from this café and I think this is currently my 2nd favourite cuppa (with the first being the matcha latte from JW360°!) The consistency is smooth and milky, and the sweetness is just right. It’s pretty hard to get the sweetness of matcha latte right to suit my preferred sweetness, but The Kins’ nailed it! You could also tastes the bitter roasted undertones of the matcha but it isn’t too overpowering. Overall, I thought this is a pretty well-balanced matcha latte. Wished the portion size was bigger but other than that, I’m quite satisfied with it 😋 Price: $6 (can’t remember if there’s GST/service charge)

Good Food & Coffee The Kins' coffee was full-bodied & impressive; part of the reason why I'd return. I picked the largest size - a 7oz White Coffee ($6). Double shot coffee for the win! (The smaller sizes are, by default, single-shot) The other reason why I'd return: I enjoyed the food that I had. The Tom Yum Pasta ($18) had plenty of fresh seafood ingredients, & the flavours were the right balance of slightly spicy, a little bit sour, & not too salty. I did not try the others - Wagyu Beef Yakiniku Rice Bowl ($20) & Lobster Mac & Cheese ($15) - but received positive feedback about them. Also, their desserts were bomb. The Kins' Burnt Cheesecake ($8) was actually the original reason why I placed an order with them. If you're bringing this home to eat, I suggest putting it in the fridge for a little while to cool down before consuming, for a firmer texture. This is the first burnt cheesecake I've ever tried, so I can't say it's the best as I don't have a basis of comparison. However, I will say this - I enjoyed its light texture, unique (but not offensive, as it is only pleasantly not pungently cheesy) flavour so much that I would want to try other burnt cheesecakes as well. Oh, & the Carrot Cake with Salted Cream Cheese Frosting ($7.50)? Also pretty good. (This review was written a while ago - but some, if not all, of the menu items are still available!)

Scrambled Eggs On Croissant ($18) Croissant was crispy and a blanket of omelette laid over it. Eggs weren’t overcooked but not spectacular either. The bacon is erm sweet ? I didn’t really like it

Charcoal Grilled Teriyaki Chicken I know I said I prefer unseasoned grilled chicken hahaha but hey I should try different things right? We love their free-flow salad bar so we returned. Expertly grilled again.

FREE FLOW SALAD BAR Dropped by at about 8.30pm on a Saturday and still had to wait for about 30min. Last order 9pm and they close at 10pm. Had the Teriyaki Chicken Set ($16.90+) and the Fishcake Set ($14.90+). Chicken was so nicely charred and tender, portion was alright considering the chicken pieces were thick. Fishcake was actually pretty good on first bite with lots of ingredients mixed inside, but after a while it became quite bland without any sauce to eat it with - had to spam the shichimi and lemon chilli with every bite. Each set comes with rice, miso soup, and an onsen egg. Or course, we also gorged ourselves on the free flow salad bar, with our favourites being the beansprouts, potato salad, macaroni salad, the sweet watermelon, and the very concentrated coffee jelly.

トロ鯖塩焼き御膳 $14.90 Toro Saba Shioyaki Gozen