The Singapore-style ramen is priced at $9.20 and $12.20 for the delivery services, while the other side items available are HK-style Shrimp Wonton in Soup ($6.20), Potato-wrapped Prawn ($4.60) and Hot-spring Egg ($1.60). .
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Order via this link: https://anoodlestory.ezqr.sg/ .
– Operating hours: Mon to Sat, 11am – 1.30pm (or sell-out which may be earlier)
– Dinner: Temporary closed during “Circuit Breaker” period
– Sunday and PHs closed
– Order one day in advance after 1pm
Delivery fee
– $6 for distance less than 6km;
– $12 for distance more than 6km
– Payment via PAYNOW
* delivery fee will go 100% straight to the delivery driver
bit.ly/circuitbreakersg
#DFDCircuitBreaker #DFDHawker #DFDNoodles
Apparently, there is delivery service provided if you want to try out some of its popular stalls during the “Circuit Breaker” period.
Note: The delivery service is provided by an individual, and not via the 3 main delivery app services. Therefore, there are some instructions to follow with limited slots.
Stalls they will deliver from include Seng Heng Steam & Roasted Chicken Rice, Seah Family Braised Duck Rice, Batang Sliced Fish, Satay, BBQ Chicken Wings, He Zhong White Carrot Cake to Soyalicious. Of course, food is subject to availability. .
– Delivery fee from $5
– Deliver timing: Lunch 11:30pm – 12:30pm, 1:30pm – 2:30pm; Dinner 5:30pm – 6:30pm, 7:30pm – 8:30pm
– Please order at least 2 hours in advance for each delivery slot via +65 9694 5168 (Mr Bernard Yeo).
– Pre orders are recommended
– Payment via PAYNOW
More details here bit.ly/circuitbreakersg
#DFDCircuitBreaker #DFDHawker
If not, their food is also available via Grabfood, foodpanda and Deliveroo.
Delivery menu includes Janggut Laksa ($6.50 onwards), Chicken Cutlet Rice with Egg and Achar ($7.50 onwards), Curry Chicken with Toast ($7.50), and side dishes of Otah ($1.80), Muah Chee ($2.80), Chap Chye ($5.50) and Muah Chee ($2.80). There will be 10% Off for Pick Up orders only at Chinatown Point (#B1-49A). Check out with Promo Code: 10OFF
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#DFDCircuitBreaker #DFDHawker
HAYO is the newest addition in town, located at Middle Road, next to Captain K and walking distance from Bugis Junction.
What’s special about the brand is they use 100% Australian premium cow milk specially imported, and included with various fresh ingredients.
The yogurt kiosk is offering 1-for-1 currently for takeaways till 30 April.
Delivery is also available at https://www.captaink.sg/online-ordering.
Well, understandably the price is higher for deliveries, and 1-for-1s don’t apply on the delivery platform and you probably need to add on other food items to meet the minimum of $60.
More on DanielFoodDiary.com
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The Matcha White Chocolate stood out among all other cakes with its intense shade of green.
Coming with alternating layers of matcha chiffon sponge and matcha white chocolate ganache, the texture was moist and not too dense.
You can now have your favourite LUNA cakes delivered to your doorstep at this link: https://www.luna.sg/order with its islandwide delivery.
Delivery fees apply depending on area, but there will be FREE delivery for orders above $45.
bit.ly/lunasg
#DFDCake #DFDMatcha #DFDCircuitBreaker #DFDSP
That is because Valentine’s Day is celebrated on February 14 (when women buy men gifts); while White Day is celebrated on March 14 (the men will reciprocate). And for singles who did not get any presents or love those two days, they will ‘celebrate’ by wearing black and eating black Jajangmyeon to drown their sorrows.
Jajangmyeon 자장면 is a delicious Korean noodle dish topped with a thick sauce made of chujang (black bean sauce), diced pork, and vegetables, with origins from the Chinese’s Zha Jiang Mian.
Don’t be sad, okay?
Here are some Korean restaurants in Singapore which serve up black Jajangmyeon, some are offering islandwide delivery:
bit.ly/jajangmyeonsg
#DFDNoodles
Kin Moo is offering FREE islandwide delivery with a min spend of $50.
Popular items to choose from include Signature Thai Wanton Mee ($7.90), Cha Kang Rao Noodles ($7.90), Mixed Poek Soup ($8.90), Kway Teow or Bee Hoon Nam Kon ($8.90), Pad Thai with Prawns ($8.90), Tom Yum Prawn Soup ($12.90), Chicken Wings ($8.90 – $17), and Thai Fish Cake ($7.90). Customers are recommended to order at least 2 hours in advance. Quote “TAKEOUT” and receive 15% off the total bill if you would like to pick up your orders instead.
Delivery
– Order site: https://kin-moo.com/takeaways
– A delivery fee of $12 will be charged if order does not hit $50.
– Islandwide delivery with the exception of offshore islands and restricted zones.
– Tel for further enquiries: +65 8795 1188
More here: bit.ly/kinmoo
#DFDNoodles #DFDCircuitBreaker
Once this ‘thing’ is all over, try their classic Premium Beef Cheeseburger ($6 for single, $8 for double) when visiting the stall.
So, what’s new about their Classic Burger v 2.0?
Their beef patties have been upgraded after partnership with Huber’s butchery for beef supply – never frozen, freshly hand formed, and contains no growth hormones.
I loved how stuffed it was for the given price, with generous amounts of American cheese, mouthwatering caramelized onions and a lip-smacking homemade sauce amongst other ingredients to compliment the juicy beef patty.
Accompanied with fries.
To avoid waiting too long for pick-ups, you can call them at Tel: +65 9818 8014 (preferably after 12pm after they serve walk-in customers). bit.ly/hawkerguidesg
Kok Sen is offering takeaway (self-collection) and islandwide delivery.
Delivery rates differ depending on area, so check with the restaurant directly.
Diners can call Kok Sen at +65 6223 2005 or +65 9698 4119 (Chris) one day in advance to place your orders.
Regular popular items there include Big Prawns Hor Fun, Big Prawns Bee Hoon Soup, Claypot Yong Tau Foo, Bittergourd Pork Ribs with Black Bean Sauce, and Stir Fried Beef with Spring Onions.
Do note that certain items on the menu may not be available during this period.
Kok Sen “Circuit Breaker” Opening Hours:
11.30am – 2.15pm, 4:30pm – 9:45pm (Tues – Sun), Closed Mon
bit.ly/circuitbreakersg
#DFDMichelin #DFDCircuitBreaker
Orders recommended to be done 1 day in advance.
Price: $58 set (for 2 – 4pax), $88 (for 6 – 8pax)
Items: Pork belly, sliced pork, chicken, liver, prawn, clams, fish ball, crab meat, egg tofu, Chinese cabbage, xiao baicai, golden mushroom, egg, vermicelli and instant noodles.
Add on items available: noodles ($2), veggies ($4), meat ($6), seafood ($6), beef ($8), pork belly ($8), cheese dip ($3). Each delivery set includes mookata pot, mookata stove, soup and 4 types of chilli. Delivery charge of $10 applies. (Pot and stove will be collected at the end of the meal.) For orders pls call or Whatsapp +65 8826 1919 or +65 8119 6664.
For takeaway orders, visit 6001 Beach Road Golden Mile Tower B1-63 Singapore 199859 for collection.
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What I loved the most about their dish was the distinct, classic flavour that can only come through the charcoal fire preparation of this famous dish.
In the past Uncle Alex used to fry. However, heard that standards won’t be as consistent if it is other people cooking it.
Due to possibly huge orders, please call at least 2-3 hours in advance to order.
Fried Hokkien Mee: $6, $10, $15, $20, $25+
Delivery
– Call +65 9733 1388 to enquire
– All orders will be paid thru Paynow/Paylah to +6597888041
More here: bit.ly/hokkienmeesg
#DFDHawker #DFDNoodles #DFDCircuitBreaker
They have a new range of Original Soy Garlic and Spicy Shake Shake Chicken, crisp on the outside, juicy and tender on the inside.
Special Stay Home Combo is now available for Island-Wide Delivery - Make it a combo set with the inclusion of Tantalising Fries and Drinks, your choice to make it into a 2 pax Combo ($27.60), 4 pax Combo ($46.70) or the 6 pax Combo ($65.50). Delivery Special:
– Islandwide delivery via https://shakeshakeinatub.oddle.me/en_SG
– Get $10 OFF your first online order (min $25). Quote “SHAKEIT” upon checkout.
More here: bit.ly/shakeshakeinatub
#DFDSP