One of the better taiwanese meesua’s I’ve tried
A quaint and quiet bistro with authentic taiwanese dishes. So much more dishes that I would like to try the next time I go there. Will definitely return

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A small shop tucked away in the corner of far east plaza. The shop has an extensive menu. Was tad disappointed with the meat as its quite dry. But i used the burpple beyond 1 for 1 so hey i can’t complain. The owner and staff are friendly and the lamd don my partner had was good so i’ll definitely still come back for the other dishes

I choose spicy sauce for the lamb don, i would say the spicy sauce was the highlight of the dish. Besides the meat being tender, the sauce was very flavorful with a little kick. Its a small shop tucked in the corner of far east plaza. Owner and staff were very friendly.

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My favourite taiwanese restaurant in sg. Super affordable and authentic taste. The chicken rice looks white and pale but it surprised me with the fragrant shallots oil. (Chicken rice set with braised cabbage and taiwan sausage $8) The beef noodles soup is also another must order. Its just the right amount of herbally, meaty and spicy taste. Generous amount of tender beef given. (Beef noodles soup set with pitan tofu $13) #sgfoodstagram #taiwanesefood #sgfoodies

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Not bad, the right amount of meat and potato flavor.

Was much bigger and thicker than expected. This is not the super crispy type, it was crispy on the edges and soft in the middle. Alot of seafood ingredients like prawns, squid and even scallops. Worth the price

Pancake is fluffier than expected. Needless to say banana and chocolate goes well together. Plenty of banana slices in between each layer

Fluffy pancake with sweet and sour mango is a perfect match. The delicious pancake compensates for the squeezy and hot environment

Light and not too sweet dessert. Definitely worth queueing for

Besides their famous xiao long baos, their spicy wontons are also worth giving it a try. It’s on the more vinegary and sour side. Not too spicy.

Quite special and you dont see this dish anywhere else. Plenty of meat and chives