Pardon the blurry picture; was too eager to tuck in!!

Damn these crispy thingums are soooo good! @khjpyc1405 no wonder I had to wait for a table!!! Too yums! ;)

Doi Chaang Coffee brings their renown organic and fairtrade coffee to Singapore. "Doi chaang" translates to "Elephant Mountain", so named after the shapes of the hills behind the village in Chiang Rai where the coffee is cultivated. Setting up their flagship outlet at Rochester Mall, this cafe serves a variety of coffee and non-coffee based beverages, as well as a range of mille crepe cakes which come in flavours such as Tiramisu, French Vanilla and Strawberries Yogurt. The Matcha and Azuki Mille Crepe Cake and Ice Doi Chaang are recommended.

Robatayaki is the original traditional Japanese barbecue cooked in front of customers and served direct, similar to the style of sushi. Here's a photo of Gyuniku Teriyaki. Read more: http://www.misstamchiak.com/tamashii-robataya-a-hidden-gem-along-north-canal-road/

This smelled so heavenly the moment the oven door opened... And the steps aren't too complicated! The crumble on top was amazing and the chestnuts inside provided a great crunch! Once I get a larger and better electric mixer I'm so going to make this again. On a side note for those looking for a good baking class you should really consider phoon huat. It's $55 for 3 h (it dragged to 4 h for mine today) and you get to bring back 2 items which easily cost abt $40 outside. A comfortable learning environment with a friendly instructor too.

Dense and milky Beauty Collagen broth made from shark's cartilage, and enhanced with luxurious Chinese herbs. Something which stands out from the other restaurants serving collagen hotpot. Not sure if the hype for collagen hotpot is over, but who cares I just want some homemade beauty to nourish my body and soul.

Situated at Kreta Ayer, the newly opened Les Delices (which translates to "The Delights") intriguingly pairs Chinese tea -- both hot and cold brew options are available -- with French choux pastries and cakes. Their signature choux pastry come in flavours such as Earl Grey Milk Tea, Valrhona Chocolate and Matcha, while cakes currently include the Mango Charlotte and Berry Popping Cheesecake. Go for the Lemon Strawberry Rosette and Earl Grey Milk Tea Choux!