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Hi guys I think I just baked the best CNY cookie out of all the cookies thus far!!😍 melt-in-your-mouth bak kwa cookies which are super fragrant and are a perfect blend of sweet & savoury🙆 (which are great cos i don't really like overly sweet cookies) hehe brb in cookie heaven🍪👼

Made black sesame tuiles, which are 'a thin crisp French cookie with a lacy texture, and a traditional curved shape'. They taste wonderful and I can't stop eating them but I don't think I'll ever make them again cos it's way too time consuming😩

Not the most photogenic bowl of food but I made cauliflower fried rice for lunch!!!😄 with fried egg, corn, mushrooms and bak kwa pieces😁 and it really tastes a lot like actual fried rice whoohooo

Finally got my mini paper cups!!!! Hence CNY bake #3: honey cornflakes clusters👌 #mustarrangefoodsymmetricallybecauseOCD

Also made some banana whoopie pies, with a generous dollop of cream cheese filling. Would have liked to add peanut butter into the filling but mom is allergic to them😔 / been baking like a maniac these days to get my mind off...matters and it's working very well heh

Today's culinary experiment: 2 ingredient homemade beancurd!!!😊😊😊 and I am very happy to report that this tastes exactly like laoban or whatever and I'm never wasting my money to buy those anymore so there👋