Tsui Wah Restaurant 翠華餐廳

[CRISPY BUN with CONDENSED MILK HKD18 ↝ S$3.10] & [MILK TEA HKD19 ↝ S$3.30] - crispy bun is so good that when u bite into it, the butter & condensed milk burst into your mouth.

[KING PRAWNS WITH VERMICELLI IN TOM YAM KUNG HKD47 ↝ S$8.10] - so comforting! Will be back for the eating noodles!

I'm amazed to find Cha Chan Tengs to be packed even at 10am 😨 common for HK people to grab a filling breakfast before work I guess? #hk #yumcha #morning #breakfast

Tsui Wah Restaurant started as a tea shop in Mong Kok in 1967. It is not the biggest Cha Chaan Teng restaurant chain in Hong Kong. This is their signature crispy bun with delicious pork chop and lettuce, served with thick crunchy fries. The other is Malaysian style Beef Brisket Curry with rice.

Tsui Wah Restaurant's famous Hainanese Chicken Rice. #burpple #hongkong #travel