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Toraya トラヤあんスタンド is famous for their red bean paste items, and at their cafe you would get to try on some of their signature snack like this An-Bun, exclusively available at their outlet in Shibuya.
The An-Bun is basically topped with brown sugar and maple syrup, sandwiched between this warm, soft and slightly chewy steamed bun.
Pair well with a cup of hojicha roasted tea if you order the set.
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