Showing places for "Delivery Peranakan"

Laksa Very delicious Nonya laksa for $4.

Homely Peranakan Grub Old Nyonya sits at the bustling Maxwell Food Centre and sells an array of delicious local dishes like laksa, curry chicken and this mad good Rendang Chicken. The rendang sauce was 👌🏻👌🏻👌🏻 and the chicken was SO. TENDER. I also like how they have extra crispy things at the side for a nice crunch. Defo will be back!

Chicken Curry Old Nyonya as name suggested, selling various Peranakan dishes here in the hawker centre. I felt the curry a bit diluted but otherwise still good to have one.

Ipoh hor fun Really heart warming with fresh cut chilli padi

Vegetarian Mee Goreng Another great dish for vegetarians!!

Vegetarian Nasi lemak Surprisingly good! 👍

Ayam Buah Keluak You cannot visit a Peranakan restaurant and not order their ayam buah keluak. To prepare this dish, chicken and (interestingly) spare ribs are braised in turmeric and lemongrass based gravy with buah keluak. It is one of the most time-consuming dishes to make as the buah keluak has to be properly cleaned to make it safe for consumption. The spices have to be first stir-fried until fragrant before part of it is stuffed back into the buah keluak shell whilst the rest is cooked with tamarind juice and stock to create the gravy. The buah keluak is the key ingredient in this as it gives the dish a nutty and earthy flavour. It's great on its own but perfect over rice. House of Peranakan Petit has one of the better renditions that I have tried and this is definitely a must-order if you are there!

Beef Rendang House of Peranakan's beef rendang was prepared by braising the beef in a spice mixture of chillies, onions, lemongrass, turmeric, kaffir lime leaves and coconut milk. The beef is fork-tender and I really enjoyed the rich and savoury rendang sauce. In fact, I will strongly recommend having this with their assam fish as the sweet and tangy assam gravy works really well with the richness of the rendang sauce!

Otak-otak House of Peranakan Petit's otak otak is definitely one of those dishes that will polarise opinions around the dining table. Made in-house from fresh mackeral and 20 over different types of spices, the otak otak packs a nice fiery kick. I was alright with it but Miss K and our overseas friends did not really fancy the taste profile of the spices used.

🥢👵 Signature : Grandma's glutinous rice $4.20 We always order their signature dish "Grandma Glutinous Rice" every time we visit HarriAnn. First experience at Bugis outlet, it tastes super. We recently tried this takeaway one in their Suntec outlet. While the glutinous rice 🍚 is cooked to perfection, we are not quite a big fan of the sweet glutinous rice version sitting at the other end of the box. Maybe we are savoury type but the 'sweet version' Is not our thing (too sweet for our likes). Peanuts, shallots and sambal chilli are still power! 💯💥 but can we skip the sweet V. (No need for 2-in-1 mix) and just have the whole box filled with natural (salty) taste from original glutinous rice. ✌️ #HarriAnns #Nonya #KugelKaffee

[NEW] Kueh Salat Ice Cream ($4.20) HarriAnns Nonya Table x Udders . Coconut pandan ice-cream mixed with blue pea mochi and coconut pandan custard bits .

Ayam Ponteh Set ($8.80) This set comes with a serving of ayam ponteh, rice with achar on the side, and a choice of coffee/ tea or calamansi. The sauce was full of flavour and so so good. I could not help drenching my rice in this rich gravy. The portion was huge too, and we had a chicken drumstick and chicken thigh in our serving, along with a piece of potato. The chicken itself was very tender and it absorbed a lot of the flavour of the sauce. A definitely satisfying meal that is value-for-money.

Affordable Peranakan gem Always passed by without noticing this non-descript restaurant, but after a colleague mentioned that this was her favourite weekend meal, decided to try. Staff were proactive in approaching us and sharing about the menu. They have a wide range of dishes, but I was immediately drawn to their set meals which were so value for money. Starting from $13.80, you could get a main, 2 sides, and a dessert - a considerable steal for the portion as well as the standard! We chose the Ayam Kleo and Babi Pongtay set, trying all the sides, and sticking to the Sago Gula Melaka for the desserts. Everything was so good, and do remember to ask for their homemade chilli which complemented the meat so well. Overall, a filling and delicious meal and we would definitely return!

Itek Sio Rice Bowl ($7.80) Pretty affordable Nonya food here. Braised duck was tender and the savory, slightly sweet and tangy sauce from the use of coriander, tamarind and other spices, was tasty! Served with braised egg, nonya pickle and chilli chuka. 📍 Tampines Mart 5 Tampines Street 32 #02-14, Singapore 529284 Operating Hrs: 11am-3pm, 6-9pm

Nyonya Delights Second visit to this place. Expect queue during weekdays, especially lunch hour. The food reminded me a lot of Melaka food. Try their set meals which comes with drink, sides and dessert. Personally like their rendang.