Showing places for "Delivery Chirashi"

Pork Katsu Curry Huge portion of Pork Katsu. Expensive meal for cheap price. Worth it. Rating: 💫💫💫💫/5

Really Enjoyed The Signature Kaisendon I really enjoyed the Signature Kaisendon with additional unagi and the salad set that comes with Ayataka green tea! Most importantly, the ingredients (raw tuna, scallop, salmon, etc) were FRESH! and the sauce was not too sweet. A good yummy balance! Glad I ordered the additional unagi as well that gave the dish an added texture! I ordered the salad to ensure my veggie intake and you can never go wrong with green tea. This is definitely one of the better sashimi rice bowls at this price! (less than $25 for the whole set!)

Affordable Lunch Deal! A great Japanese place for my salmon fix! Had the set meal which came with chicken karaage and green tea! Also a special mention to the wasabi which I thought was very unique as it gave the dish a new dimension of flavour! The staff were also very helping in explaining the differences of item on the menu! Would definitely visit again during my lunch time ◡̈

Hokkaido Pork Katsu Yaki Capellini ($29) Recently opening their latest outlet, nozomi brings hearty jap food & shelves-load of sake to Star Vista. I was fed their sponsored ads on IG & bought into it (thanks for making me your target audience) but it was a great choice to pay them a visit as their service and food were spot on! Hubs & I ordered their Wagyu Beef Shiogayaki Don ($26) and Hokkaido Pork Katsu Yaki Capellini ($29). The latter is a fusion blend of Italian meets Japanese. The capellini is tossed in sweet sauce (kinda like a yaki-udon style) and topped with bonito flakes. On the side, a huge crispy breaded Hokkaido pork loin cutlet accompanies the pasta. For the capellini, we would've preferred if it were soba or udon instead as the texture felt a tad bit strange. That aside, the pork cutlet was crispy and fried to perfection, maintaining its juiciness with every bite. Every piece has a thick layer of fat that melts in your mouth while retaining its natural juices. 🍴From Our Pockets 🛑 👫🏻👯👯‍♀️ 💲 $$ ⭐️ ☆☆☆☆ 📍Nozomi, Buona Vista

Wagyu Beef Shiogayaki Don ($26) Recently opening their latest outlet, nozomi brings hearty jap food & shelves-load of sake to Star Vista. I was fed their sponsored ads on IG & bought into it (thanks for making me your target audience) but it was a great choice to pay them a visit as their service and food were spot on! Hubs & I ordered their Wagyu Beef Shiogayaki Don ($26) and Hokkaido Pork Katsu Yaki Capellini ($29). For the former, thinly sliced wagyu beef is stir-fried with grated ginger, onions and sweet sauce, then laid on top a bowl of pipping hot niigata rice. The slices of meat were tender and the sweet flavours from the sauce was subtle and enjoyable. The addition of the onsen egg gave it a creamy bump followed by their pickled radish to cleanse your palate before the next scoop. Accompanying the rice bowl is a portion of oden soup, which is something different as compared to your usual miso. The oden is served with konnyaku, daikon and fish cakes, ending your meal on a sweet note. 🍴From Our Pockets 🛑 👫🏻👯👯‍♀️ 💲 $$ ⭐️ ☆☆☆☆ 📍Nozomi, Buona Vista

𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐒𝐚𝐬𝐡𝐢𝐦𝐢 𝐏𝐥𝐚𝐭𝐭𝐞𝐫 Born out of circumstance in 2020, @sg.nozomi refers to “Hope” in Japanese and is a reflection of the hope that nourished and sustained everyone during the Covid pandemic. @sg.nozomi serves quality bento sets, donburi and Japanese claypot rice at affordable prices. This is actually my first visit to @sg.nozomi but I can assure you, it definitely won’t be my last as @sg.nozomi has made it’s way into my list of favourite Japanese restaurants🌟! Here’s what we had: 1️⃣𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐒𝐚𝐬𝐡𝐢𝐦𝐢 𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝙋𝙧𝙚𝙢𝙞𝙪𝙢 𝙨𝙚𝙖𝙨𝙤𝙣𝙖𝙡 𝙨𝙖𝙨𝙝𝙞𝙢𝙞 (7𝙩𝙮𝙥𝙚𝙨) 𝙛𝙧𝙤𝙢 𝙅𝙖𝙥𝙖𝙣’𝙨 𝙏𝙤𝙮𝙤𝙨𝙪 𝙈𝙖𝙧𝙠𝙚𝙩. I must say the quality and freshness displayed here were top-notch🌟! Every bite was a bliss to have, with the delicate flavors and freshness melting in my mouth. This is definitely the one for all sashimi lovers! 2️⃣𝐘𝐨𝐬𝐡𝐢’𝐬 𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝐂𝐡𝐢𝐫𝐚𝐬𝐡𝐢 𝙎𝙚𝙖𝙨𝙤𝙣𝙖𝙡 𝙨𝙖𝙨𝙝𝙞𝙢𝙞 𝙤𝙣 𝙧𝙚𝙙 𝙫𝙞𝙣𝙚𝙜𝙖𝙧 𝙨𝙪𝙨𝙝𝙞 𝙧𝙞𝙘𝙚. 𝙄𝙣𝙘𝙡𝙪𝙙𝙚𝙨 𝙃𝙤𝙠𝙠𝙖𝙞𝙙𝙤 𝙐𝙣𝙞, 𝙊𝙩𝙤𝙧𝙤, 𝘼𝙢𝙖 𝙀𝙗𝙞, 𝙕𝙪𝙬𝙖𝙞𝙜𝙖𝙣𝙞. This is definitely an elevated version of chirashi and is for sharing between 2 pax. 3️⃣𝐇𝐨𝐤𝐤𝐚𝐢𝐝𝐨 𝐀𝟓 𝐖𝐚𝐠𝐲𝐮 𝐁𝐞𝐞𝐟 𝐑𝐢𝐜𝐞 𝙃𝙖𝙮-𝙨𝙢𝙤𝙠𝙚𝙙 𝙘𝙝𝙖𝙧𝙜𝙧𝙞𝙡𝙡𝙚𝙙 𝘼𝟓 𝙬𝙖𝙜𝙮𝙪 𝙗𝙚𝙚𝙛 𝙛𝙧𝙤𝙢 𝙃𝙤𝙠𝙠𝙖𝙞𝙙𝙤 𝙤𝙣 𝙧𝙞𝙘𝙚. The beef were well-executed, boasting a slight pinkish middle. While it was tender and juicy with mild smokiness, I wish that it was even more tender for greater satisfaction! Their presentations were definitely on point💯! Not forgetting, they boast a wide range of sakes to complement their quality and delicious food. Feel free to hit the friendly staff up for sake recommendations! A good pairing truly elevates the dining experience and inspires moments of enjoyment and pleasure. The delicate flavors and quality fresh seasonal offerings, coupled with attentive and friendly service definitely warrant repeat visits!

Lunch special sets Assorted sashimi sushi ($26) ⭐️ 4/5 ⭐️ Bara chirashi ($22) ⭐️ 3.5/5 ⭐️ 🍴Tried out Chura’s lunch specials after seeing positive reviews on Google. Among the two sets, found the sashimi sushi set more value for money with the 12 fresh and quality seafood cuts. The bara rendition featured more stringy cuts but was still enjoyable in variety and textural mix. Each set comes with a choice of cold or hot udon, appetizer, miso soup, and dessert of the day. The appetizer was a small serving of tangy kimchi that went well with the sushi rice but not quite the sashimi. We enjoyed the slurpworthy udon and hearty miso soup, but don’t have high expectations for ‘dessert’ as ours was canned fruit. 📍@churasushibar, B1-122A, Tower 5, Suntec City, 3 Temasek Boulevard, Singapore

Nigiri and Maki Looking for some affordable sushi at Suntec City Mall? This place at the basement could be your option here. They have valuable lunch menu for weekdays 11am to 3pm, with a few lunch set options to choose from. This set comes with a few types of nigiri such as yellowfin tuna, salmon, amberjack, red snapper, squid, prawn and Japanese scallop. As well as a piece of tamago yaki and 4 pieces of California maki. The lunch set also accompanied with udon in either hot or cold, appetizer, soup of the day and dessert of the day. I would say it is definitely a very complete meal to enjoy for lunch.

Negitoro don & udon Another option from the rather huge and decent selection of value lunch sets, the raw fish here were fresh and delightful. Nothing exceptionally ‘wow’ tho. This was served with salad, miso soup and fruits on the side. The fruits were unfortunately not freshly cut - they came right out of a can. Ie. canned syrup-y fruits that I’d rather do without.

Hokkaido Surume Ika Hokkaido Surume Ika ($25.00++) Grilled Squid with Chilli Powder / Seasalt / Teriyaki Location: Jin Fine Dining, 76 Telok Ayer St, Singapore 048464

Great Japanese Food At A Fraction Of Its Original Price Sushi was fresh and would recommend their chirashi don. One of the best mid priced chirashi in town

Jin Fine Dining (Telok ayer) Hidden authentic Japanese dining eatery situated which my girls brought me to dine in at Amoy Hotel (Near Telok Ayer) which I love the quiet ambience as well as for its fresh sashimi & chirashi 😍 1️⃣ Aburi Chirashi - $30 2️⃣ Sukiyaki Beef - $35 3️⃣ Unagi Chahan - $15 4️⃣ Iro-Iro Maki - $20 Definitely can’t give this place a visit again!!!! ☺️ Reserve your table via Eatigo now :)

Premium Sushi Set Lunch ($55) We ordered a Premium Sushi Set Lunch for $55 - a decent price tag for high quality, fresh and flavourful sushi. We particularly enjoyed the aburi selections in the set. Both aburi items were slathered with just the right amount of complementary sauces that brought out the fatty fishes’ flavours. The tamago was prepared just how we liked it - somewhat savoury, yet somewhat sweet, a delightful palette cleanser in the middle of the sushi course. An excellent experience overall with polite staff as well.

1-for-1 1-for-1 Using OCBC credit card Available at @sushijin_sg till 13 June TRUFFLE UNI Pasta (S$55) トリュフ cold angel hair pasta with sea urchin, caviar, salmon roe and shaved truffle That rich creamy sea urchin so shiok. TOKUSEN MAGURO DON (S$65) 特選まぐろ丼 assorted tuna sashimi (ootoro, chutoro, akami, chopped tuna) over sushi rice The tuna was sinfully fatty.

· 🍱 Fresh Fresh Fresh Salmon Don 。... ~ · Set Lunch Course Salmon Don - $25 · Fresh salmon slices layered over sushi rice, topped with roe and cube of tamago by the side. Salmon is so fresh that you can literally taste the sweetness! Chef also sprinkled citrus peel dust at the end, which gives a mild bitter and refreshing flavour. Lunch Set is served with lobster salad, mushroom soup & a plate of mochi desserts. Great meal, great price · Sushi Jin @sushijin_sg @lesamisgroup.sg

Heartland Japanese Restaurant It’s good to see a Japanese Restaurant in the heartlands. I tried their Salmon and Crabmeat Spicy Mayo Donburi, portion is small for the price and I was a little disappointed that the crabmeat served is the imitation kind. The waiting time is not too long, and staff were extra courteous and attentive. Food quality and portion can definitely be improved to keep up with the prices.

A Little Gem in Heartland Punggol Estate We visited this sushi restaurant at Northshore tonight and are pleasantly surprised by the quality of food and level of services. The Foie Gras Beef Donburi $25 is very tender, tasty and juicy . The Salmon and Crabmeat Aburi $18 really tickled our palate. The Ebi Tempura $16 and Ten Donburi $15 comes with big firm prawns that are fresh, huge and crispy. Fresh ingredients really needs no further explanation. A young waiter overheard our birthday celebration and brought over a slice of complimentary Tiramisu cake which was fantastically good. While seeing that my kids are sharing the slice of Tiramisu, another lady waiter brought us another complimentary Yuzu cake, which totally blew our minds with its layers of soft sponge and tinge of zest at the right level. Double surprises, and all thumbs up on the level of the services again. Would recommend a visit if you are around the area. We will go back to try other dishes on the menu again.

Affordable hidden gem Had the truffle beef bowl for ~$15 and cam with free salad and miso. Super worth and beef was very tender. Would come back again!

Lemon Salmon Set Really enjoyed this dish! Could have had more salmon or a little bit more seasoning on the rice, but it was alright! Salad came with loads of corn!

Poke Bowl Ordered the Standard Bowl ($15.90) on a whim, and was more than pleased by the standard of the dish. I had my choice of 2 fishes, and I chose the Mentai Salmon and Spicy Sesame Salmon. Both fishes came cubed, and in a generous portion. I had the choice of five more toppings, and opted for Cucumbers Chuka Wakame Mandarin Oranges Onsen Egg (honestly just a half boiled egg) and Flying Fish Roe It was rather value for money, and at a nice and quite corner in the new Tai Seng Center. Definitely a decent lunch option if I’m ever craving for a quick poke bowl fix without having to go too far!

For Affordable Chirashi Bowls Chase away Monday blues with a visit to Hana Hana, Teppei's second Tras Link outlet. Come for their Monday lunch special — the famed Kaisen Don ($17.60) served with a free scoop of Negitoro alongside refillable side dishes such as stewed meat and potatoes or bean sprouts tossed in soy sauce. Burppler whollyhonestreviews "loved the clam in the Kaisen Don, and the fact that the sashimi are all in thick chunks." Try to get here around noon to snag a seat! Photo by Burppler Raine Liu

Unagi Kaisendon Just slightly under $20 this bowl comes with free flow of pickles and a daikon buri stew. Pretty worth the price!

Kaisen Don ($19.80) Daily special: kaisen don with white fish tempura. The food here comes with a drink and complimentary salad (radish + salmon). I did'n see the free bean sprouts in this outlet. Prices are also nett.

HOKKAIDO SCALLOP CEVICHE, $17.90++ Lovely raw scallops dressed with tare lime and garnished with gooseberry, cucumber relish and a dollop of caviar. Simple and beautiful ❤️

Naked oyster, $2++ Lovely oyster at $2* a piece all day long on sat and Sunday till 30th June (*T&C applies)

The Oyster Bank Loved the atmosphere and food at Funan, Great World did not disappoint as well (: There’s only one thing I will complain tho…e long queue always!

Truffle Angelhair Pasta ($38++) A chilled capellini creation adorned with creamy uni, clean tender sliced scallop, marinated ikura, and a sprinkle of truffle and spring onion. The al dente noodles provided a satisfying bite, although the dish leaned slightly towards dryness. The flavours, while enjoyable, could have been bolder.

Monkfish Liver ($14.80++) A delightful appetiser featuring natural, fine, creamy, and sweet monkfish liver. The smooth cut showcased the richness of flavours, making it a delightful start to the meal.

Chawanmushi ($6.80++) A classic steamed egg custard dish, light and airy, with various ingredients providing a comforting blend of textures and flavours.

Chicken Teriyaki Don 👍🏻👍🏻👍🏻

Buta Don of Aburi EN @Paragon 👍🏻👍🏻👍🏻

DIY Kaisendon ($16++) Size M Sushi Rice with salmon, tuna, baby scallop and octopus Can’t remember the exact price. I think it’s not bad. The portions of fish is quite generous. Freshness and quality solid. Good but not something that I would eat too often other than for special occasions/craving for seafood :)

Breaded Oysters Fried oysters was crumbly and served piping hot - we were lucky because there werent any leftovers on display and they fried a fresh batch for us! Otherwise, I'm not sure if the oysters were meant to be deep fried only upon order. 3 pcs at $4.50, it's simple comfort food as simple as it gets. I dislike how it's being served on disposable paper plates - that's so, so so bad on the aesthetics and the environment as well. For the price paid, food was decent

Yuzu Kaisendon Set [$12 Promo] Bought this from ShopBack Go’s flash deal some time back. The set came with a bowl of yuzu kaisendon and a cup of yuzu drink. Teppei Syokudo used to be a spot we go to quite often for the original kaisendons, but feel like their quality has been dropping quite a lot lately. The sashimi cubes were dressed in a light yuzu sauce, while the rice was plain without its signature soy. The bowl overall was quite dry and the quality of the sashimi wasn’t great ☹️ We wanted their fresh wasabi, but was told that this bowl doesn’t come with any - requests for it will require a top up. The yuzu drink was sweet and really sour.