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For those of you who love rujak (mixed fruits coated with brown sugar) and of course a spicy one, come here! Fruits (such as bengkoang, cucumbers, mangoes, papaya) has been cut to medium sizes. Coated with brown sugar and nuts. Yummy!
This kind of rujak is quite different with other rujak we've been known. It has buah batok (Acehnese traditional fruit - specially use to make this sauce).
A plate of rujak aceh counts Rp 8,000,-.
