Min Zhong Teochew Fish Soup (Kim Keat Palm Market & Food Centre)

This couple-run, under-the-radar stall has been quietly drawing queues, but has very little online or media presence.
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Still, those who know will visit time and again, thanks to their generous portions, fresh ingredients, and great taste.
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The boneless mackerel fish fillets are thick, chunky, and tender. Both natural and fried carry meaty sweet savoury flavour, nicely clean-tasting.
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The robust broth, filled with crisp lettuce, soft bitter gourd, and wispy egg floss, has bold sweet salty savoury vegetal eggy flavour, with barely any bitter taste.
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The fried fish roe is a popular add-on here. Pairs well with fluffy white rice and its grainy sweet flavour.
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Fish Soup
Min Zhong Teochew Fish Soup
@ Kim Keat Palm Market & Food Centre, 22 Toa Payoh Lorong 7 #01-42
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More details:
https://ivanteh-runningman.blogspot.com/2023/03/best-of-singapore-hawkers-fish-soup.html