Hawker Eats × Mee Siam 米暹

The gravy leaned tangy and slightly sweet, very different from the richer Malay style. The bee hoon soaked it up nicely and the squeeze of lime gave a refreshing lift. With egg and tau kwa on the side, it came together as a simple, homely bowl without being heavy 》$3.50

📍Low Seng Kim | #01-06

Mee siam with bee hoon, tau pok, bean sprouts and hard-boiled egg in a tangy and sweet-spicy gravy. It is difficult to find mee siam with the right proportion of sweetness and sourness. Some people prefer it sweeter while some prefer it to be more sourish with that zing.

The mee siam here is on the sweeter side and it is overpowering the sourness a mee siam should have. I felt the gravy to be too watery/diluted 》$3

》$7.10/set