Food for thought

went to try the highly raved Zhup Zhup and all I can say is that it did not disappoint.

we ordered the Supreme Prawn Noodles, Seafood Paofan and the Ngoh Hiang Tasting platter to share. my favorite was the paofan — the rice soaked up the soup perfectly, and they were really generous with the ingredients.

bonus points for the one-time free soup refill! if you’re a big fan of prawn noodles head down to Zhup Zhup for a hearty bowl of prawn noodles!

finally got to try the herbal soup from tan ser seng!! although this place is famous for their turtle soup, we were not as adventurous to try it. instead we ordered the Cordycep Flower Kampung Chicken Soup and ginseng black chicken soup and they were both amazingggg!! so if you’re like us, looking for some nourishing classic herbal soup that will soothe your throats and warm your tummy, here’s the place for you.

Cordycep Flower Kampung Chicken Soup - is my personal favourite!! the collegen soup was packed with flavour, its like drinking the collegen soup from beauty in the pot but with so much more depth. the chicken was also surprisingly tender. the meat falls from the bone and I did not even have to put in much effort to get the meat off of the bone.

Ginseng black Chicken soup - if you like the taste of ginseng then this soup is for you! with each scoop of soup you can taste the dense flavour of ginseng and the familiar taste of herbal soup so perfectly infused. like the kampung chicken the meat was so tender making it easy to peel it off the bone.

a special shout out to the yam rice! one of the better yam rice I’ve had. the umami taste of the rice will fill your mouth and you can help but to keep going back for more. it also goes so well with the soup complementing the meal.

we were also pleasantly surprised with the bonus sweet treat! there were 5 flavours of ice cream to choose from to end your dinner on a sweet note.

Overall rating of this place is a solid 4/5 stars, especially if you’re a fan of herbal soup!!