right in the middle of the CBD. had dinner at 7pm midweek, so there was not much of a crowd. restaurant had a great ambience and service was very prompt. we ordered the brussel sprouts for starters as recommended and it was easily the highlight of the meal!! ordered the duck confit and the steak followed by the tiramisu. overall an 8.5/10.
Went for dinner and ordered hokkien mee and the claypot prawn noodle. Portion was very generous, prawns and clams were fresh. The pork ribs were also tender. Highly recommended and worth the price tag.