Singapore: Japanese Cuisine

Singapore: Japanese Cuisine

Featuring Tsukimi Hamburg (Jurong Point), Li Yuan Mee Pok (TradeHub 21)
Fabien Wee
Fabien Wee

FW:Finally had the opportunity to eat at this place after watching it on Ghib Ojisan's channel!!! The taste was as surprising as expected with a very nice sweet-salty miso blend into a frangrant classic meepok taste. A true blend of both japanese and singaporean cultures. The meat was also juicy and flavourful, the noodles spongy and springy,not to mention the price is worth!! 9.78/10

XY: Very delicious, I live for such fusion, affordable, but unique, delicious. Rate it 8.12/10. I think this is also due to the fact that I really love Bar chor Mee too.

FW: That Keisuke hamburg experience was truly exceptional. The flavorful meat was perfectly cooked, and the accompanying rice had an irresistible gleam, making it look incredibly appetizing. It's a dish where the quality of the ingredients and the care in preparation really shine through.

XY: I think something went wrong in the kitchen, and we waited for almost 30 min for ours to reach. Yum Yum food, but I'm impatient so I'll rate it a 7.21/10.

They apologized and gave us free green tea.

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