Restaurant

Restaurant

Good restaurant in sg
Nicholas Ho
Nicholas Ho

Had the sliced fished, hotplate tofu and stir fried beef with kai lan. Beef was flavourful and could taste the wok hey. Fish was qq and really fresh. The tofu was well balanced. Staff was friendly and service was quick. Overall it was an enjoyable supper zi char!

Truly enjoyed my time here at Yeast Side. The cozy atmosphere made it and enjoyable time to chat w friends while having a pizza. Mentaiko Mac and cheese was really flavourful with really long cheese pulls. Pizza had generous amounts of toppings and the pizza was chewy, making the pizza more satisfying with every bite. Would definitely come again!

Great ambiance with beautiful decor, gives off a relaxing vibe to dine in and chill. Staff was friendly and welcoming.

Went for the popular trio sliders and I was really impressed with how the juicy beef patty, tender fish and foie gras kept building upon each other's taste profile.

What truly stood out was the Tomato Burata soup that was creamy and packed with flavour. Was truly the right dish to open up one's appeitite. Is a must try!!!

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