dessert 🍮

overall rating: 💸💸💸 or 3/10

this is the lychee rose tart. the taste alone is ok it is passable… best part is the crust and the strawberries! the cream is not milky and luxurious it’s like normal cream. rose part is ok i guess kinda tasted like a light bandung. the custard at the bottom didn’t really taste of anything. $10 is crazzzyyyyyy pls not a cop it looks pretty but not worth the money at all 🥲 previously i also tried the choco banana cake not the tart so maybe that is nicer (one of my fav combinations) but the cake version was very disappointing omg the cream was so fluffy and not milky, not nice, had to throw some away after eating only the banana. if u want a rich/indulgent taste this place is probably not it! if you’re into that fresh feeling then maybe this is good for you

gone in not knowing what to expect but saw so many unique flavours that other places don’t carry/less common! pictured is the white chocolate raspberry and irish mocha/coffee. both were delicious yum yum to the tum tum and the white chocolate raspberry one has dark chocolate bits with filling in. this ice cream is of thicker texture and is rich! waffle cone is so BOMBBB it’s buttery tasting not ur basic biscuit cone

really yummy and super worth with beyond 1-for-1! quality ice cream. even though in the deal it says only applicable for milk creme, i could top up the excess ($1) to get mine pistachio! <3 the place itself is really cozy and cute as well with nice ambience

this is the red ruby coconut ($10+++ forgot tbh), with the coconut juice served on the side. also tried the lava cake ($12.50). both are really delicious! downside is that it is quite expensive but definitely something to go back to once in a while

we tried the rice cake (Nian Gao) waffle and it was interesting! i enjoyed it quite a bit. it’s chewy and I surprisingly liked the taste as I don’t usually like traditional Chinese rice cake. we had it with the butterfly pea and sesame gelato if I’m not wrong