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Chir Chir Chicken Factory
Sharon Wong
Sharon Wong

This was a place that brings feelings of comfort home cooked meal ! Really enjoyed the kampong chicken, silky skin and tender meat; getting rare to see ginger paste with chilli ☺️
The fresh cockles were also nice, fresh & briny and addictive. Alll in all, an enjoyable meal you can have with family & friends.

Had the Fortune claypot prawn noodles and wow, the flavourful broth is really a must try. Very yummy and the claypot kept it hot. It’s a walk from Tai Seng mrt but I would go again for sure.

I had never tried Chir Chir Chicken before so when we were deciding what to eat, my son suggested this. We ordered the garlicky soy chicken and the spicy topokki dish. The garlic was very savoury but not overpowering and the spicy topokki sauce was a match made in heaven for the deep fried squid in this dish. Very nice first time. Look forward to try other dishes next time !

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