Cooked Donburi

⭐Lotus Biscuit Shake
- Coconut milk & caramel syrup paired amazingly with the lotus biscoff
- Like a well-crafted dessert in drink form

👎🏻Matcha-Damia Shake 
- Weakest matcha flavour ever
- Strong nutty flavour from the macadamia drizzle
- BUT the nuttiness is like an unsatisfying pistachio flavour

Their roast duck was quite delicious while their roast pork is a must try, with its wonderfully crispy skin! I loved their spring onion sauce - it's a lovely reminder of Hong Kong 🥰 I requested for more spring onion and less oil, and they were so sweet to actually drain the oil for me!

Paid $3 extra for the duck breast which I felt was very worthwhile because the regular cut is like half bones, with not much meat 😅

Used to really like this. Unfortunately the bowl has changed since then - the truffle scrambled eggs are now just regular scrambled eggs. They no longer use alchemy rice. The broccoli pieces taste raw and are too crunchy. Luncheon meat was pretty standard. The only saving grace was the scrambled eggs - well-seasoned and smooth, ribbon-like instead of curds.

Btw we chose to takeaway this and regretted it. We had to pay $1 extra per bowl for takeaway - we used Burpple and had to pay $2 extra for 1 deal. If we had known, we wouldn't have utilised this deal tbh. Give this a miss - food court is probably cheaper.