Halal Food

This Nasi Padang not bad. Like that $9 only.

1 whole chicken leg
1 bergedil
Vegetable + quail eggs

Damn lots of variety of food to choose from and all look so gooooooodddddd

Spicy and tasted rather good. Sambal was flavourful & spicy enough. Ikan bilis was crispy and not "winded" whatsoever

Chicken was pre-cooked and microwaved before serving though. Definitely was not roasted upon order.

One of the better mee siam I will ever have.

Original gravy damn good on its own, flavourful

Mix with sambal, a little sweeter and spicier, but still good.

Squeeze Lime on it, mind-blowingly good, the flavours just picks up. 🤯

Adam's corner is a 24 hour shop located along Lavender street.

They have a very very extensive menu, from zhi char, to thai food, to Indian, Muslim food etc

The maggi goreng pattaya was rather good. Portion is huge and entire dish was flavourful.

@80 Cents per stick

The Aroma coming out from the store made me really Buay Tahan.

As I waited for Hanjiang Food to arrive, really bth liao, and Esah Satay smells too good, decided to get 10 sticks to quench my hunger.

No regrets. What came were 10 sticks of Chunky pieces of chicken, all well marinated, tender, and slightly charred edges. All the perfect combination for great satay.

Having a Lobster Nasi Lemak is not only just a novelty here, its actually good. Lobster was huge, meat was tender and overloaded with nacho cheese. The only place in SG that serves Lobster with nasi lemak.

Added a chicken wing, and it was served Hot and crispy. The sambal also damn shiok.

A-Poh Kitchen is a Halal Zhi Char restaurant that has been around at this corner of clementi ave 2 for at least over a decade now.

Decided to try their Assam Fish Head this time, and it was awesome.

Fish was fresh and meat was soft. Assam gravy was flavourful and not so spicy.

Very nice and friendly staff too, very patient with us as we cleared our remaining CDC vouchers for 2023

1 thing that East coast Lagoon does not lack, is its Satay stalls.

Along a stretch of Muslim stalls, u will easily walk pass over 5 stalls trying to psycho passer-bys to come buy satays from their stall.

My satays came from a a store named "Sixty Satay" . Satay not bad leh, cooked till the edges slightly charred, and the meat was fresh also man.

Each Satay @90cents and minimum order of 10.

Queenstown Lontong is a popular store at Magaret Drive Hawker Centre. Queues get rather long during weekend breakfasts.

Other than their Lontong, their Mee Rebus also popular here. Everybody in queue; would order Mee Rebus or Lontong.

Mee Rebus was rich in flavours. Gravy was thick and flavourful.

Ikan bilis was excellent. Bergedil was quite good as well

The Fried Chicken is not bad. The skin was crunchy and tasted damn shiok.

The chilli was flavourful and not overpowering like most ayam penyet chilli I ever had.

Ayam Penyet usually comes with white rice, but here, u can also have the Nasi Goreng version for additional $1.

Singapore Food Street serves up what could be the last local Singaporean food before ones departs from Singapore. (For those visiting Singaoore)

For the locals like us, this is our last local food before we go for our trip.

Nasi Lemak here was only ok, the rendang sauce wasn't so flavourful, but at least the otah was good.

Habibie Seafood is a Halal ZhiChar-like establishment located at 829 Tampines Street 81 coffee shop.

Their dishes all not bad, especially liked their Tiga Rasa Deep fried fish, which is fried fish in spicy,sweet&sour sauce.