Roasty

Char Siew + Sio Bak Rice set @$.9.20++

The reason why we go to Char, to eat their Char Siew.

Char Siew very Tender will very good fat/Meat Ratio. The sauce was flavourful.

Sio Bak skin definitely crispy but the meat a bit dry.

The chilli provided was surprisingly good, spicy too.

Char is now located at 454 Race Course Road.

Char is now relocated to 454 Race Course Road.

Other then their signature Char Siew, this Roasted Duck is rather not bad.

Skin was slightly crispy and the meat was tender and not dry whatsoever.

Happy Repeated Customer.

Food is delicious and definitely worth it when utilising the Beyond 1for1 vouchers. Take note that the 1for1 is for items priced $28 & below.

The roasted duck was tender and the sauce were flavourful and herbalicious. My favourite dish for the day. Almost as good as dian xiao er.

Only wished the half roasted duck was under $28, so I can use the 1for1.

Rong liang has been around for a long time here at West Coast. Serving some of the best roasted duck I have ever had.

The duck was tender and was rather easily de-boned. The roasted skin was out of this world for me. Shiok!

The Char siew also damn good, expertly glazed, with charred corners and the right amount of fats. So sinful.

They also have a zhi char menu, but it's their boiled soups here that also have a loyal fan base.

One of the better food stalls here at Tiong Bahru Market, and is among those with weekend lunch time snaking queues.

Waited around 30mins in the queue. While queuing, thinking which combination to have, and yet wanted a duck Drumstick. So in the end
just take all lo, wait so long in queue liao, have to all-in.

Out of the 3, char siew the best, Roasted Duck good also, a close 2nd. Sio bak just skip bah.

The Roasted Duck skin was Delish, meat was tender and it was adequately fatty for me.

The Char Siew were slightly Charred and had a good fat ratio as well, so it tasted damn sinfully tasty.

Situated Right at the entrance of People's Park FC from the Upper Cross Road Entrance, you won't be able to miss this first shop.

Their Roasted Meats here are adequately good, Roasted Duck skin was damn shiok. The Char siew also slightly charred at the edges, so damn good also.

During dinner time, this side of PPFC quieter la, the other side with all the mala xiang guo damn crowded and noisy.

Foong Kee was returned, and this time at Commonwealth Crescent Market and Food Centre.

Having eaten at their Keong Saik Outlet before its closure back in 2021. Already expect good food here, and was not disappointed. My other half having this for the first time agreed that the Sio Bak was very good.

Sio Bak excellent. Crispy skin, tender meat.

Char siew with its charred edges was very good too. Meat had a good meat and fat ratio.

Come earlier if u want roasted duck. By the time i came at 12.30pm, no more roasted duck liao

Back again at 88 HKRMS, had the duck drumstick noodles this time.

Duck meat was tender and easily slides off the bone. The duck skin was so good.

The chilli and the noodles goes so well together with the fried pork lard.

A few vegetables thrown in to make the dish less sinful (lying to myself).

Definitely coming back here again

Free Add-on Noodles(Current promotion)

Add $1 for 2 pieces of fried beancurd or 1 cup of ice lemon tea( weekday lunch promo)

Conveniently located within clementi mall, so easily accessible with clementi mrt just beside. It was only opened recently and the decor of the place looks very posh.

Newddle serves quite a solid bowl of noodles. The Char siew is really the star of the bowl, its fatty, its tasty, it was tender to eat and not dry whatsoever.

The wanton/dumpling was damn huge.

With the free add-on noodles, really eat damn full.

This Lechon here tasted more like sio bak than suckling pig.

I Have had the best experience eating Lechon at Grandlink Square previously, so I was expecting something similar.

Sadly, it was not as good. Although the skin was crispy, it wasn't as good as Don Lechon. Don lechon was like a suckling pig standard already. This was more like sio bak.

Meat wise, it was only ok. And I couldn't taste anything spicy of the lechon.

Overall I would rate this 2.5/5.

Fairly affordable.

Wanted the Iskina Sisig(Hot Plate Pork) but sold out, thus decided to try their grilled chicken instead.

Chicken was soft and tender and was grilled very well. It wasn't dry or charred like many other grilled chicken I have eaten.

What is lacking here is a good sauce to drench the rice in.

Overall 3.5/5

Roasted duck was quite good, soft and juicy.

The sauce quite nice and goes well with the roasted meat.

Siew yoke and char siew were pretty normal. I Have had better siew yoke from the stall at the other coffee shop beside.

PS: This stall auntie quite attitude, so just don't get offended.