New on Bites: October 2021

Hidden in the Changi Business Park district, this North Indian fine dining restaurant offers a variety of authentic dishes such as the Prawn Mirch Masala ($17.90) — think juicy tiger prawns off the shell, cooked in an aromatic blend of onions, tomatoes and chilli flakes to a creamy texture. Their Fish Head Curry ($29.90) and Mutton Vindaloo ($18.90) will be the highlight of the meal, with succulent lamb cooked with potatoes in a tangy sauce.

Nestled amidst the lush greenery of Zhongshan Park, find this contemporary bistro bar for their modern take on the Indian cuisine. Enjoy a feast of Biryani Bowls ($12), Masala Macaroni ($12), Tandoori Chicken ($16) and Kerala Fish Curry ($18) for sharing! Other signature dishes include the Butter Chicken Pasta ($14), a fusion of creamy and tender butter chicken served with penne cooked to perfection.

Along Tanjong Katong Road resides this restaurant serving authentic North Indian cuisine. Indulge in their crowd favourite Tandoori Ki Jheenga ($20), which sees juicy tiger prawns cooked to perfection in a creamy spicy marinade, and Chicken Tikka Trio ($18.90) for a platter of chicken tikkas marinated in three flavours – classic, malai and hariyali. Other must-trys include the Malabar Prawn Curry ($18.90) and Lamb Korma ($18.90) for slow cooked lamb in a almond curry and creamy sauce.

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Experience the finest North Indian cuisine at this quaint restaurant in Serangoon Garden. Order up a feast for the family with a spread of Honey Mustard Paneer Tikka ($13.90), Prawn Vindaloo ($17.90) and Palak Paneer ($13.90). Their Chicken Tikka Masala ($17.90) was "creamy and flavourful" and Burppler Yee Jun Poon "wiped down every bit of the sauce with our na'an and wished there was more of it. The chicken was succulent and tender as well."

For casual fam dinners, this Western spot housed in Thomson Plaza is just the place to be. Take Burppler THE HUNGREE SPIKE's lead and order up the Truffle Chicken Chop ($16.90), featuring chicken grilled to tender, juicy perfection and intensely fragrant truffle sauce. If chicken ain't your thing, opt for the tender Pan Seared Pork Loin ($13.90) instead.

Photo by Burppler Shengyang yu

If you're working around Aperia Mall, hit up this casual eatery for a quick and fufilling lunch! Serving up generous amounts of quality ingredients and springy noodles, order up their signature Superior Beef Noodles ($10.90) for a comforting bowl of beef shank, beef tripe, sliced beef, beef balls, beef tendon and a choice of kway teow or thick bee hoon as a base. Other must-orders include the Sliced Beef Noodle ($7.90) and Beef Shank Noodles ($9.90).

Photo by Burppler Tiffany Lim

Easties, mark this cosy restaurant in Kembangan down for date night. Order the Sorrel Salmon ($23) that sees poached salmon on a bed of spinach and zucchini, surrounded by a moat of sorrel cream. Alternatively, go for the Fish And Chips ($22) that sees a nicely battered barramundi fillet served alongside an appetizing red cabbage coleslaw.

Photo by Burppler Celine S

Craving for some savoury burgers? Head over to CARNE and enjoy burgers which are made with fresh ingredients and deluxe cuisine techniques! Order up their tasty Grilled Beef and Double Mushroom Burger, Beef & Chimichurri Burger, and Crispy Fish Burgers with Kimchi Slaw for a hearty meal. Don't forget to order up their best-selling Triple cooked Agria fries ($8.90) to complete your meal!

Photo by Burppler Cecil Dulam

Amò is a chic Italian restaurant on Hong Kong Street offering mouthwatering signature dishes like the Artisanal Burrata ($29), Grilled Octopus ($38), and Homemade Spaghetti Chitarra ($35). Don’t miss out their extraordinary pizzas as well, as their pizzas are touted as one of the best in Singapore!

Photo by Burppler Poon ❤️

Have yourself a healthy lunch with Fullstop's Beef Bowl ($11.90), Teriyaki Chicken Rice Bowl ($11.90) and Old Skool Rice Bowl ($10.90) — add on Truffle Scrambled Eggs for just $1.50! Complete your meal with a side of Umami Fries and Olive Truffle Edamame, both at $9 each.

Photo by Burppler Shana Chia

As the World’s First Michelin-starred Ramen eatery, Tsuta’s flavourful broth paired with silky smooth noodles is bound to satisfy your tummy. Select from a wide variety of their MSG free ramen, from classics like the Premium Char Siu Shoyu Soba ($18) to unique flavours like Crab Soba with Premium Char Siu & Crab Shell ($18)!

Photo by Burppler Joe Yang

Find this delightful cafe located along Bukit Timah Road for delicious pasta and grain bowls. Spice lovers, dig into the al dente Asian-Spiced Seafood Pasta ($19) with just the right amount of heat and fresh seafood like prawns and squid. Also good is the Pork Belly Miso ($16) – picure tender braised pork belly with a well-balanced fat-to-meat ratio alongside crunchy dry ramen crisps, miso cream, nori and an onsen egg.

Photo by Burppler Julius Lim