Bakery

Bakery

Featuring Mother Dough Bakery, micro bakery | kitchen, Baker’s Bench Bakery, Chocolat N' Spice (Shunfu Mart), Au Croissant (Aperia Mall)
Geraldine Tan
Geraldine Tan

Lemon chia seed loaf was surprisingly dense and moist

Tried the new lemon cream cheese croissant and it was an absolute delight! The cheese was light with a subtle hint of lemon. Not too sweet as well.

Perfect with a good cup of coffee. Simple and value for money.

Made my own - sourdough croissant with scrambled eggs. Croissant was flaky on the outside and chewy on the inside. Buttery, but slightly towards the sweet side compared to other bakeries.

This was soooo good. Moist with the right amount of zest. Must try!

To my disappointment, this triple chocolate cake was dry. The chocolate was however, distinct and dark.

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