ice cream & gelato🍨

the mochi is okay only tbh - a bit too thick and tasteless. but it satisfies the mochi craving! got it with lemon mint sorbet and it was very refreshing🍋

Outlet exclusive PIE-OH-MY issa collab with Tarte by Cheryl Koh. Pecan pie was soooooo delicious and I like that they came in huge chunks coz each bite was nutty and chewy! But like any shake shack concrete, once the toppings have been wiped out, the vanilla custard left behind becomes too sweet to be eaten alone.

No matter how full, you MUST end your meal with this divine dessert😍🍨

I only liked the Singapore Breakfast Tea ice cream. Wasn’t fancying the Vanilla Bourbon Tea ice cream and Eau Noire Tea sorbet

this new flavour is SO YUMMY they use sourdough from Micro Bakery to make it😋😋 no wonder it’s so good

this was way too expensive for the portion🥲 personally prefer the soft serve too. wld stick to their parfaits/floats!!

SOOOO GOOD it’s not gao like matcha more like green tea but that’s what makes it extra refreshing!!

ice cream is from haagan-dazs, wld have preferred if it was their own but at least it’s of good quality!! single scoop cone at $7.30

(left) pistachio still good as usual
(right) blue pea cookies and cream???😍 it’s so pretty and there’s mini marshmallows inside too

(left) pistachio tasted better than the last time i had it! with pistachio bits inside
(right) pineapple tart was too…tart. the sourness was q overpowering

waffle was crispy on the outside but was too dense for my liking. the BLACK SESAME THOUGHHHH i tried their pistachio previously and thought it was too mild but this was super gao and nutty!! highly rec this flavour

more salty than hojicha HAHA but still an enjoyable flavour!!