cafés

artisanal manuka honey, roasted buckwheat seeds, Birds of Paradise’s hojicha seasalt ice cream ($10)

my friend enjoyed this but i found it rather forgettable. i appreciated the addition of the crunchy buckwheat seeds, which provided a welcomed textural contrast to the crêpe and ice cream. that said, i’d say skip this and try the other crêpes or savoury galettes!!

reblochon cheese, organic bayonnic ham, baby potatoes, pancetta, white wine pickled onions ($19)

my first time trying galettes and this didn’t disappoint!! loved the fragrance and slightly crispy texture of the galette. it was also impressively served hot in less than 5 minutes upon ordering. loved that the place was cosy with gorgeous decor too. would definitely revisit to try the other galettes, after booking a reservation online to avoid queueing (we had to wait for 40 minutes without booking a reservation... but it was a good excuse to explore the neighbourhood in the meantime)