Bread & Pastries 🍞🥐🥖🥯🧇

[Telok Ayer] 4/5 ⭐️

Decided to preorder this on Oddle as we heard about the long waiting time. The downside to this is that when you pick it up, there’s a chance that the Sammy won’t be piping hot. 😢 Which greatly affects the tasting experience!
But hey! At least you don’t have to wait in line. 🤷‍♀️

𝗕𝗿𝗲𝗮𝗸𝗳𝗮𝘀𝘁 𝗦𝗮𝗺𝗺𝘆 🥪 $𝟭𝟰
🙌🏻 OKURRR
Spam was kwispy.
Eggs were buttery.
A very well put together ‘wich, though the price is a tad steep for what it is.
But it’s one of those bfast/brunch where you just want a solid, comforting, stuffed-to-the-brim no bs sammy, cause you’re so done with aesthetic cafes’ eggs Ben with poached eggs that don’t flow.....

🙋‍♀️ Kay Kay
🍴 @koriosg
📌 135 Amoy Street, 01-03 Far East Square

[Bugis] 4.5 / 5 ⭐️
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THE HYPE IS REAL

Heard that there was a massive queue on opening day. From the store front to the next floor of the mall. 😱
Despite visiting at 945pm, 15mins before closing, there was still a slight queue.
Only managed to get the egg tart with cookie skin as the rest were sold out.
We will definitely be back to try the other goodies 😍

𝗛𝗼𝗼𝘃𝗲𝗿 𝗘𝗴𝗴 𝗧𝗮𝗿𝘁 𝘄𝗶𝘁𝗵 𝗖𝗼𝗼𝗸𝗶𝗲 𝗦𝗸𝗶𝗻 $𝟮.𝟯
🙌🏻 OKURRR
The cookie was buttery and melted in our mouths on every bite. It was the perfect companion to the filling. 🤤
Had the crust been a lil thicker, it would’ve been a 5/5!
Possibly one of the best egg tarts we’ve ever had in Singapore.
We would say it's neck and neck with @taicheongsg

P.S. If we have to queue for 2 hours, we would much prefer @taicheongsg.

PSA: Today’s the last day of their opening promo: Get 10% off chee cheong fun with a minimum spend of $10
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🙋‍♀️Kay Kay
🍴 @joyluck.teahouse
📌 #B1-K25 Bugis Junction, 200 Victoria Street