dessert

had the signature chocolate & early grey single scoop, both were creamy and delicious! especially enjoyed the strong earl grey flavour and rich dark chocolate

acai bowl done well at an affordable price! the passionfruit in the hawaiian bowl was rather unique and provided a crunch that was well-appreciated

great place to chill and unwind! ordered 2 iced mochas which were stronger than what we expected (in the good way), but well-balanced and delicious!

usually order the matcha/hojicha items (which are extraordinary), but the black sesame parfait didn't disappoint either! came with a variety of ingredients which provided a spectrum of textures, great for goma enthusiasts

they're running a current promotion till 6th sept for 1-for-1 drinks, so check out their instagram for more details!
we had the iced matcha latte, black sesame latte paired with oolong osmanthus & hojicha ice cream on waffles. i particularly enjoyed the matcha latte as it was on the milder side and not overly sweet! the black sesame latte was rather unique as well, and would recommend to those who love black sesame.
the waffles were crispy on the outside and had the perfect crust! the oolong osmanthus ice cream was the best personally, such an uncommon flavour done excellently! would definitely return

managed to buy the matcha sesame tartlet, pulut hitam tartlet, strawberry rhubarb tartlet and earl grey macadamia tartlet. absolutely enjoyed the early grey macadamia tart, which had a surprisingly fragrant earl grey flavour. the pulut hitam is a close second as well, would definitely recommend to try! the matcha and strawberry rhubarb however fell short of my expectations.

not photographed is the hojicha yuzu cake which was a father's day special, which was the best item from the bakery! the textures and flavour profiles were both special and done well, definitely give it a try before they remove it from the menu (:

had the 88% dark chocolate & matcha ice cream, both of which were exceptional and delicious! enjoyed the pairing with biscuit soil at the bottom and the dark chocolate shot. the shot was rich and bitter, so would recommend dipping the ice cream rather than pouring the whole shot over the ice cream as it can get overwhelming. overall a great dessert that i would come back for (:

a little pricey but it's worth every cent! absolutely enjoyed the oolong ice cream which had a strong and fragrant tea flavour to it. the great pairing of the cold ice cream with warm donut made the dessert one remember (:

love the collaboration box with chicha! especially loved the black tea croissant which was a lava-croissant with melted centre and the osmanthus oolong had a great balance between the two teas. the dong ding oolong however was a disappointment despite being the one i was most excited for :( do give the above 2 a try if they do bring it back!

rather secluded place although it's conveniently located just opposite somerset mrt! the owner was extremely friendly and shared that all ice cream was made in-store at the mini production house at the back of the shop.
bought the pistachio, genmaicha, strawberry marshmallow and cookies & cream for a total of $11. value-for-money especially given the generous serving of each scoop (: especially enjoyed the genmaicha which was strong and flavourful! would definitely recommend giving this a try, and to support a small business owner selling quality dessert at the same time.

bought the Hojicha & Raspberry tarts, both were very decedent and hit the sweet spot for us! the Raspberry tart had several layers within and we especially appreciated the crunch in the bottom layer. it's a little on the sweet side though, so those with a sweeter tooth can opt for this! the Hojicha tart is less sweet but was the perfect blend of dark chocolate and hojicha. Personally I enjoyed the Hojicha tart more but both were a sinful and delightful treat!

bought 2 single scoop gelato with cone, opted for the "Coconut & Mango" and "Lychee with Raspberry Bits". both flavours were delightful and definitely hit the sweet spot 😊 each scoop of ice cream was especially huge as well, making it value-for-money at $3 each (premium flavour).