Desserts

The last time I had a Fluff cupcake was years ago. Some years later, I was pleased to find that it still tasted the same and had fun eating it in two ways. For a sweet bite, eat that melty Nutella center with the sponge cake. For a savory taste, eat the sponge cake with the cream cheese frosting.

We were coming back from the ulu north of Singapore at night and decided to reward ourselves with lackluster ice cream cones. What was more important was the conversations and time spent, than the ice cream itself. To explain, the cones were... stale.

Rather pleased to find a gelato shop with classic flavors but with a luxurious twist. What I had was a scoop of burnt white chocolate and I finished it - cone and all. Definitely going back for a second visit soon.

Stumbled upon this hole in the wall and discovered a delightful brownie. While on a rather dry side, it had enough chocolate to convince me that my bucks were well worth.