The Japanese equivalent of local chilli pan mee 😂. Dry ramen that comes with extra rice to clean up your leftover sauce and ingredients. The ramen texture got a nice bite to it, other than that the mince taste like Chinese version 😅. Pricey at Rm30.00 for ramen without broth.
Black & white...in this case original broth vs black garlic. The hunt for nice ramen continues. Original broth is tasty but not the kind that makes u want to come back again. The garlic version tasted salty near the end & slightly oily. Meat a tad dry. Overall a 6/10 😅...next!
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