Pizza, Pasta, Vino

No brainer-order. Tomato, basil, mozzarella on a beautifully crisp crust. The size and thickness of these pies feel like a cross between NY and Neapolitan style, so big and thin but comes with a nice chew. In other words: less work on the jaw, but lots of ground to cover. I thought the balance of sweet, savoury and tangy flavours to be great too.

Past reviews seem to point out the overbaked crust and long waiting time, but it feels like they’ve worked out their teething issue. The crust on my pizzas were fine and I waited a mere 15 mins for service during a weekday lunch.

Living up to its good rep, the humble garlic bread at Pizza Mansion is a must-have app. The globular loaf comes out of the oven tall and fluffy, before it gets a generous brushing of garlic butter and then pressed down into these flavour-packed slices. Would come by and have just this for a snack any day.